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Meat Slicer
6
Tips for Using Your Meat Slicer
The Meat Slicer does a great job on a variety of foods:

Throwing a great dinner party is as easy as 1-2-3. Start with an easy and delicious antipasto
appetizer of sliced cheese, salami and French bread.

For best results, always use a hard cheese that has been refrigerated.

Slicing the salami and then the French bread will allow for an easier clean-up. Then, move on
to slice salad ingredients, potatoes for potatoes au gratin, and even roast beef.

Homemade apple pie can be fast and delicious when the Meat Slicer does all the slicing work
for you.

A ch
ild’s birthday party can be fun and easy. Just slice all your ingredients for pizza in
advance, and the children can have a great time making their own pizzas.

Having a summer barbecue is effortless with the Meat Slicer. Tomatoes, onions, cheese and
even lettuce take no time at all to prepare.

For all your slicing needs, from paper-thin to extra-thick, the Meat Slicer makes food
preparation fast and easy.