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Our priority is helping you to find the best solutions for your wine storage needs…To do so, EuroCave Professional has 
drawn on its considerable expertise to combine the 6 essential criteria for serving wine:

Temperature
The two enemies of wine are extreme temperatures and sudden fluctuations in temperature.  A constant temperature 
allows wine to reach its full potential.

Humidity
It is an important factor, allowing the corks to retain their sealing qualities.  The level of humidity must be above 50% 
(ideally between 60 and 75%).

Protection from light
Light, particularly its ultraviolet component, causes wine to deteriorate very quickly by irreversible oxidation of tannins.  
It is therefore strongly recommended that you store your wine in a place protected from U.V. light.

Lack of vibration
Vibration disturbs wine’s long development process and is often fatal for your finest wines.  The “Main Du Sommelier” 
supports adapt to the shape of the bottle and protect it from vibration (anti-vibration technology).

Circulation of air
A constant supply of fresh air prevents mould from developing in your cabinet. EuroCave Professional cabinets benefit 
from a ventilation system by breather effect, which makes it very similar to the ventilation system found in a natural cellar.

Storage
Moving bottles around too often is harmful to your wine.  Having suitable shelving which limits handling is essential.

Thank you for placing your trust in EuroCave Professional.

Standard temperatures for serving wine

French wines

Australian wines

Alsace

10 °C

Cabernet franc

16 °C

Beaujolais

13 °C

Cabernet sauvignon

17 °C

Sweet White Bordeaux

6 °C

Chardonnay

10 °C

Dry White Bordeaux

8 °C

Merlot

17 °C

Bordeaux Reds

17 °C

Muscat à petit grain

6 °C

Burgundy Whites

11 °C

Pinot noir

15 °C

Burgundy Reds

18 °C

Sauvignon blanc

8 °C

Champagne

6 °C

Semillon

8 °C

Jura

10 °C

Shiraz

18 °C

Languedoc-Roussillon

13 °C

Verdhelo

7 °C

Provence Rosé

12 °C

Savoie

9 °C

Other wines

Dry White Loire Wines

10 °C

California

16 °C

Sweet White Loire Wines

7 °C

Chile

15 °C

Loire Reds

14 °C

Spain

17 °C

Rhône wines

15 °C

Italy

16 °C

Sweet Wines from the South-West

7 °C

Reds from the South-West

15 °C

Содержание Wine Bar 8.0

Страница 1: ...le and protect it from vibration anti vibration technology Circulation of air A constant supply of fresh air prevents mould from developing in your cabinet EuroCave Professional cabinets benefit from a ventilation system by breather effect which makes it very similar to the ventilation system found in a natural cellar Storage Moving bottles around too often is harmful to your wine Having suitable ...

Страница 2: ...T AND ENERGY SAVING 5 5 INSTALLATION 5 6 COMMISSIONING 6 I Use 6 II Connection 7 III Description 7 IV Temperature setting 7 V Placing the appliance on standby 8 7 USE 8 8 EVERYDAY MAINTENANCE AND SERVICING 10 9 OPERATING FAULTS 10 10 TECHNICAL FEATURES AND STANDARDS 12 I Technical features 12 II Standards 12 ...

Страница 3: ...ures of the 2 compartments D Vacuum fault warning lights vacuum sealing reset button ACTIV PROTECT E Remote control for setting lighting F Power lead G Adjustable feet 2 H Drip pan for condensate 2 I Product identification label J Lock 2 K Glass cover L Doors 2 K J I D C A G F H B M 2 3 4 1 Light Move Light E L ...

Страница 4: ...ch as a hotplate do not use close to a source of heat radiator naked flame window Place the appliance on a flat stable and non flammable surface at a suitable distance from sinks or taps to avoid splashes from water or other liquid This appliance was not designed to be used by persons including children with reduced physical sensorial or mental abilities or by persons without experience or knowled...

Страница 5: ...pment with non sorted municipal waste When purchasing a new Eurocave Professional product wine cabinet cellar conditioner Vin au Verre Wine Bar 8 0 you can entrust the recycling of your old appliance to your Eurocave Professional dealer Speak to your Eurocave Professional dealer he will advise you on the disposal and collection arrangements set up within the Eurocave Professional network In compli...

Страница 6: ...serving temperature Whether these bottles are open vacuum sealed or closed being brought to the correct serving temperature with Wine Bar 8 0 your open bottles retain all of their flavours for up to 10 days The key to an optimal wine drinking experience 1 Serving wine at the correct temperature In order to fully develop all of their flavours wines must be brought to the correct serving temperature...

Страница 7: ... E F Stand by Alarm IV Temperature setting The Wine Bar 8 0 appliance allows you to bring wine to the correct serving temperature and protect open bottles from oxidation 1 Press the key the message SP1 will appear You can now set the temperature of the left hand compartment 2 To change this setting press the key to increase it or the key to lower it The SP1 temperature setting range is 6 C 15 C 43...

Страница 8: ...r the right hand compartment is 64 F 18 C In order to operate correctly the Wine Bar 8 0 appliance must be placed in a room with a temperature of 10 35 C 50 95 F N B the temperature setting of the left hand compartment must always be lower than that of the right hand compartment To ensure correct functioning of the appliance it is important to maintain a difference of at least 3 C 37 F between the...

Страница 9: ...Setting brightness valid only for fixed lighting M 2 3 4 1 Light M 2 3 4 1 Light Setting the speed of colour variation or sensitivity for the music function M 2 3 4 1 Light Music mode the colours vary according to the sound intensity M 2 3 4 1 Light Save function The save function can only be used in fixed colour mode Set the desired colour by pressing M 2 3 4 1 Light or M 2 3 4 1 Light Press M 2 ...

Страница 10: ... by removing dust with a vacuum cleaner Clean inside the compartments with water and a gentle cleaning product Rinse thoroughly Plug the appliance back in Maintenance If you have taken out a maintenance contract with your exclusive EuroCave Professional distributor it is essential to have inspections carried out approximately every 6 months and maintenance every 12 18 months in order to guarantee ...

Страница 11: ...ndby mode refer to chapter Setting temperatures placing the appliance on standby The compressor does not stop If the compressor never stops put your hand on the condenser black metal grill at the back of the appliance If the condenser is cold contact your retailer If the condenser is warm set your appliance on the warmest possible setting If the compressor still does not stop contact your retailer...

Страница 12: ...appliances for commercial use EN 55014 1 2 EMC electromagnetic compatibility emissions and immunity EN50366 2005 A1 2006 Measuring electromagnetic fields emitted by household appliances Measuring and testing conditions WB 8 0 Height Width Depth Weight when empty Permitted temperature range Consumption per 24 h kWh mm mm mm kg T min T max 602 1074 460 70 10 C 50 F 35 C 95 F 1 Recommended temperatur...

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