background image

Back of Main Body

Guide Rails

Using the Electronic Deep Fryer

Using Solid Fat
Warning:

Do not

put solid shortening in 

the oil container or the frying basket.
• If using solid vegetable shortening, 

melt it first in a separate pan and then 
very carefully pour the melted fat into 
the oil container.

• Previously used solid vegetable 

shortening which has curdled and 
hardened in the oil container should be 
removed from the oil container and 
melted in a separate pan before 
reusing.

Warning:

If you try to melt the solidified 

fat in the oil container, there is a risk of 
warm melted fat suddenly sputtering from 
below through the still solid top layer of 
fat.  
Therefore use only the following 
procedure:
• Make sure the fat is at room 

temperature.  If the fat is very cold, 
there is a greater risk of splashing.

• Using a fork, carefully make some 

holes in the fat.  Make sure the lid is 
securely closed while fat is melting. 
Press the  "Function" Reset  button 
and press timer button to set the time 
you require.

OPERATING INSTRUCTIONS

• Lift up the control panel with heating 

element.

• Insert the “guide edges" on the 

control panel into the “guide rails" 
mounted on the metal body. (Fig. 3)

• Slide the “guide edges" down till the 

end.

Installing the “Control Panel with 
the Heating Element” into its Place

Warning:

Never

plug in the deep fryer 

before filling with oil to specified level.  
Always make sure control panel is securely 
in place in the body and the heating 
element  is inside the oil in the container 
before plugging in.

Important:

Ensure the control panel is 

fitted correctly to the main unit otherwise 
the unit will not function.  This is not a 
defect.  This product is fitted with a safety  
switch to prevent the unit from turning on 
accidentally.

5

Pre-Heating

OPERATING INSTRUCTIONS

6

Warning:

Never

plug in the deep fryer 

before filling with oil. (See "Filling" 
instructions on page 4.) Always unplug 
the appliance when not in use. 
• Make sure the oil level in the oil 

container is between the "minimum“ and 
"maximum" lines inside the oil 
container.

• The frying basket should not be 

immersed in the oil during the pre-
heating.

• Replace the lid cover.
• Plug the appliance into a 120-volt 

outlet. The unit will beep.

• Press the power button.  The unit will 

beep and the power indicator light 
will come on. It’s showing that the 
power on. The upper screen display 
320 

°

F and the lower screen displays 

_ _: _ _ . It’s in constant boiling status. 

• Set the required temperature – The 

temperature is adjustable from 155 

°

to 385 

°

F in 5ºF increments. If you 

want to elevate the temperature, press 
the “+” button. When you press the “+”
button the unit will beep. If you want to 
lower the temperature, press the “-”
button. When you press the “-” button 
the unit  will beep and the upper screen 
will display the temperature that you set. 
When the set temperature is reached, 
the green ready indicator light come on.
(Fig. 5)

• Timer: The MAX timer time is 15 

minutes. If you want to add time, please 
press "+"  button. If you want  to 
subtract time, press "-" button. The 
lower screen will display the time that 
you set.

• Function Reset : If you press the 

function reset button, the unit is in 
default status. The default temperature 
is 320 

°

F and the default time is 00:00.

9. 

Function Reset Button

10.

Power Button

11. / 12. Timer Adjustable Button
13. / 14. Temperature Adjustable Button

15.

Digital Display

16.

Ready Indicator Light (green)

17.

Power Indicator Light (red)

Fig. 3

Important Notice:

The automatic 

safety switch ensures that the unit will not 
operate unless the control panel has been 
inserted into the “guide rails" on the metal 
body correctly. (Fig. 4)

Heating  Element

Guide 

Edges

Safety Switch

Control Panel

Fig. 4

Fig. 5

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