Euro Appliances E60IDB, Инструкция по использованию и уходу, Страница: 16 / 44

16
START AND USE
Automatic switch off
Operation time limitation is an additional safety feature to turn OFF cooking zones
after a certain time with no operation to the corresponding cooking zone by the user.
The time after which the cooking zone is turned OFF is mentioned in the table
below.
Each user operation related to the cooking zone will reset this time limit.
COOKING LEVEL MAXIMUM OPERATION TIME (MIN)
Warming level 1 480
Warming level 2 480
Warming level 3 480
1 516
2 402
3 318
4 258
5 210
6 138
7 138
8 108
9 90
P 5/10
Residual Heat Indication
Residual Heat Indication is a safety feature to indicate that the surface of the glass ceramic
on top of a cooking zone still as a temperature >= 60 °C which may cause burns when touch-
ing by bare hands. The 7-segment of the corresponding cooking zone displays an H in this
case .
An interruption of the power supply voltage cancels the residual heat indication even if the
temperature of a cooking zone is >= 60 °C when the cooktop is re-powered.
Overheating
The hobs is designed for an operating temperature of 85 °C max. The operating
temperature is supervised by a temperature sensor on the PCB.
If the temperature on PCB will exceed 85 °C, the whole cooktop will be turned off
and an error ER21 will be displayed.
Supervision for Permanent Key Activation
The hob are supervised for permanent key activation. If the Hob is activated for
more than 10 s, will go to OFF mode, emit a signal tone for 10 s and display Er03
as long as the permanent detection will be recognized.
As soon as the permanent key activation disappears, the Hob can be operated
regularly.