ETNA KGG673ZTA, Инструкция по эксплуатации

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EN 8
TECHNICAL DATA
Information according regulation (EU) 66/2014
Measurements according EN60350-2
Model identification KGG860ZTA KGG673ZTA KGGF875ZTA KGGF890ZTA
Type of hob Gas hob Gas hob Gas hob Gas hob
Number of gas burners 4 5 5 5
Heating technology Gas burner Gas burner Gas burner Gas burner
Energy efficiency per gas
burner
(EE
gas burner
) in %
standard burner:
rapid burner:
wok burner: 58,5
54.8
-
58.5
54.8
52.2 58.5
54.8
54.1 58.5
54.8
54.1
Energy efficiency for the gas hob
(EE
gas hob
) in %
57.3 56.0 56.5 56.5
Tips for energy-efficient cooking with hobs
• Always use the right size of pan for the amount of food you are
cooking.
• Put just enough water in the pan to cover vegetables.
• Choose the right size of burner for the pan.
• Always put lids on pans to keep the heat in.
• Turn down or turn off the burner once the cooking temperature or
state is reached.
• Use a steamer to cook vegetables, that way you can layer a
number of vegetables on top of each other and still use one ring, or
use a pan with a divider.
• Use a pressure cooker for cooking pulses, and even joints of meat,
whole meals, or stews. It speeds up the cooking process.