6
GB
Chopping foods with the 5-blade cutting insert
INFORMATION
Fill the container with fruit or vegetable pieces which have been
pre-cut into quarters or eighths, in approx. 2-4 cm sized pieces.
Ensure that the container fill level is not close to the top edge (at
least 2 cm below).
Turn the hand-pull lid in a clockwise direction to the right until the
joints of the collecting container lock into the longitudinal slits on the
lid and the lid is firmly in place (bayonet closure).
Place the 5-blade cutting insert vertically onto the guide mandrel on
the base of the collecting container. Fill the container and close it with
the hand-pull lid.
Press the container firmly down onto the worktop. Operate the hand-
pull as described previously (p. 5), until the items to be cut have the
desired consistency.
Open the collecting container by turning the hand-pull lid in an an-
ticlockwise direction to the left until the bayonet closure releases it.
Always remove the cutting insert first, then remove the food of the
container.
