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Page 28
START UP CHECK LIST
1. Verify the gas line service does not exceed 10.5 in. w.c.
and is not below 5.0 in. w.c. for natural gas, nor exceeds
13.0 in. w.c. or is below 11.0 in. w.c. for LP gas.
2. Check and inspect the appliance for gas leaks. In the event of
gas leaks, cut off the gas supply to the heater immediately and
call your gas supplier. Verify the gas line has been purged.
3. Verify that all exhaust and inlet air pipes are unobstructed and
properly joined.
4. Visually verify the burners are free of dust and debris. See
Figures 46 and 51.
5. Check and verify that logs are place correctly. See pages 25
to 26. The logs must be in the correct position or the heater
will not operate correctly.
DO NOT light heater without the logs installed, the heater will
not operate properly.
6. Verify that all panels are secured in place and that the glass
assembly door has been locked in position.
7. Verify the two burner switches are in the OFF position before
applying power and the main power switch.
8. After verifying and checking all the above points, proceed to
lighting instructions. Refer to Page 29.
9. Verify that the polarity of the connections are correct and the
line voltage power leads are secure.
Note:
If using a surround, verify it is installed per the instruc-
tions included with the kit.
WARNING
BEFORE OPERATING THIS APPLIANCE,
CAREFULLY READ THE FOLLOWING.
