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USING YOUR APPLIANCE
Assembling/Operating Your Blender
1. Place the power cord through the cord
slot and place the motor base on a flat,
dry surface. Ensure that the blender is
switched off at the power outlet and the
power plug is unplugged from the power
outlet.
2. Place the blender jug onto the motor
base. Ensure that the blender jug is
securely positioned.
3. Add food or liquid to the blender jug.
Place the lid on the blender, and push
down to seal. Insert the inner cap into the
hole of the blender jug lid.
4. Plug the power cord into a power outlet
and switch on at the power point.
5. Turn the speed control clockwise
dial for the 1 to 2 speed settings and
counterclockwise to use the Pulse setting.
The speed can be changed at any time
during the blending process. Ideally, start
blending on ‘1’ speed and then increase
to a ‘2’ speed if necessary to blend until
desired consistency is reached. For
ingredients that require short burst of
power, use the pulse speed. This is ideal
for thick liquids, ice or nuts.
6. To stop the blending at any time (general
operate 1-2 min.), turn the speed control
dial to ‘0’.
7. After use, ensure the blender is switched
off by turning the speed control dial to the
‘0’ position, then switch off at the power
outlet and remove the power cord. Allow
the blender to cool before storing.
NOTE:
During the blending process,
ingredients may stick to the sides of the
blender jug. To push the food back on the
blades, turn the speed control dial to ‘0’ and
switch the power off at the power outlet and
remove the power cord. Remove the lid and
use a plastic spatula to scrape down the sides
of the jug. Replace lid before recommencing
blending.
Hints and Tips
• Ensure the maximum level on the blender
jug is not exceeded. Ensure the lid fits
securely and the inner cap is on.
• When crushing ice cubes in the blender,
always use the pulse setting and ensure
the blender jug is completely dry.
• Use “1” for a lower speed for dressings,
marinades and foods that require blending
until just combined.
• Use the “2” speed setting for puréeing
smoothie or cocktail making.
• Use “P” for mixtures that require short
bursts of power such as thick liquids, ice
or chopping nuts.
• Ensure all removable parts have been
thoroughly washed and dried before
assembly.
• Ensure the blender is correctly assembled
before operating.
• Ensure the blender is used on a clean and
dry surface.
• Place liquids into blender jug before solid
ingredients except where specified in
recipes.
• Cut all food into small cubes (approx 2-3
cm square) to achieve an even result.
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