Electrolux LYRIC 51 Скачать руководство пользователя страница 34 | Manualshive

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8.

CHECKING THE GRILL

Fit the grill pan shelf to the splashplate canopy (4 screws).

Place the grill pan containing the grid with the handle attached on to the grill pan shelf. To light the grill push
in and hold the control knob, turn to large flame symbol (highest setting) and press the ignition button
immediately. Keep the control knob depressed for up to 5 seconds, but no longer than 10 seconds. After this
time release the controls. The flame should remain alight.
If the ignition of the grill fails ensure the grill H.T. wire is fitted to the generator (see Section 2).
Turn off the grill control and wait 1 minute. Turn the grill control knob to large flame symbol (highest setting).
DO NOT depress or attempt to ignite the burner. No gas should flow.

9.

CHECKING THE HOTPLATE

Fit the burner crowns, caps and pan supports ensuring that they are correctly seated. To light the hotplate
burners push in and hold the control knob, turn to large flame symbol (highest setting) and press the ignition
button immediately. Keep the control depressed for up to 5 seconds, but no longer than 10 seconds. After
this time release the controls. The flame should remain alight.
Turn off the hotplate control and wait 1 minute. Turn the hotplate control knob to large flame symbol (highest
setting). DO NOT depress or attempt to ignite the burner. No gas should flow.

10. CHECKING THE MAIN OVEN

1.

Turn the oven thermostat knob to Mk 9 and press the ignition button. As soon as the burner is alight the
button can be released.

2.

There should now be a low gas rate to the burner, which is the F.S.D. by-pass rate.

3.

When the F.S.D. phial has heated up it opens the F.S.D. valve which allows the main gas supply to the
oven burner.

4. After 1 minute check that the flame covers the full width of the burner and is stable.
5.

Set the oven control to Mk 2, close the oven door and check that after about 10 minutes the flame size
has reduced.

6.

Turn off the control and check that the oven flames go out.

GENERAL NOTE

Instruct the user on how to use the appliance and its ignition system. Refer the user to the wording in the
inside cover which gives advice on the safe operation of the appliance.

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Содержание LYRIC 51

Страница 1: ...Model LYRIC 51 ...

Страница 2: ...t A sad face shows something is wrong RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the door Alternatively the rating plate may also be found on the back or top of some models Where applicable Do not remove the rating plate from the appliance as this may invalidate the guarantee In tro d u c tio n L Y R I C 5 1 2 For your safety This appliance...

Страница 3: ... cooking 16 Care and cleaning 18 Installing the appliance 22 General information 24 What is wrong and why 25 Servicing 26 Installation Instructions 28 Technical data 29 Safety requirements ventilation 30 Location of appliance installation 31 Testing 33 Guarantee conditions 35 L Y R I C 5 1 3 C o n te n ts ...

Страница 4: ...e the controls The flame should remain alight If after 10 seconds the burner has not lit stop operating the appliance and wait at least 1 min before attempting a further ignition of the burner Warning If the ignition button is not pressed immediately a build up of gas may cause the flame to spread L Y R I C 5 1 4 For your safety Never cover the grill pan or grid with foil as this can lead to grill...

Страница 5: ...nob to the gas mark you want 4 Wait until the burner is showing large flames 5 Close the oven door To turn off any burner 1 Push in the control knob and turn it to the off position This is shown by a large dot L Y R I C 5 1 5 For your safety When you are lighting any burner check that it has lit before you leave the appliance When you are turning off a burner do not leave the appliance until the f...

Страница 6: ...up this is quite normal and is not a fault on the appliance Heat control The grill control gives two heat settings The control knob turns to the left from OFF to HIGH and then to LOW The high setting should be used for fast cooking such as toast Use the low setting to cook thicker food such as chicken after it has been browned on the high setting Grill pan The pan is designed so that you can pull ...

Страница 7: ...he top of food such as cauliflower cheese Preheating You don t usually need to preheat the grill You may wish to preheat it for a couple of minutes when you are cooking steak or when browning food Positioning food on the grid Place food such as toast teacakes and muffins towards the centre of the grid Place food which needs a more gentle heat such as tomatoes and mushrooms towards the edge of the ...

Страница 8: ...te has three burner sizes to suit different types of cooking Largest burner Rapid use a large pan for food such as chips Medium burners Normal use for everyday cooking Small burner Simmer use for simmering food such as soups and stews The largest pan which you should use on any burner is 230mm 9 The base of the smallest pan should not measure less than 100mm 4 Lift pans on and off the pan supports...

Страница 9: ...not leave a pan unattended If the pan catches fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the fire Leave the pan to cool for 30 minutes 7 If you are using a Wok we recommend it has a flat base as it will stand stable on the pan supports If you use a round based Wok with a collar support the collar mus...

Страница 10: ...fill pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example potatoes and carrots 5 Cut vegetables into smaller pieces This way they will cook more quickly 6 A pressure cooker will save time and energy L Y R I C 5 1 10 T h e h o tp la te ...

Страница 11: ...higher shelf to finish cooking Preheating You do not need to preheat the oven when casseroling and so on Preheat the oven for baking or when you are cooking sensitive food such as Yorkshire puddings soufflés and yeast mixtures When you are cooking or reheating frozen or chilled food read the instructions on the packing When you need to preheat the oven we recommend you do so for 20 minutes Oven Sh...

Страница 12: ...en breast with foil be prepared to allow an extra 10 15 minutes for each 1 2kg 1lb When cooking large items such as turkeys the use of foil may be required to prevent the breast becoming dry before the rest of the bird is fully cooked Condensation Condensation may form on the appliance This is quite normal and nothing to worry about The condensation forms when heat and moisture are present for exa...

Страница 13: ...positions give the best results Put the dishes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before serving Food Gas mark Shelf position Approximate cooking time Roasting meat Beef 5 4 Rare Medium Well Done 20 mins per kg 1lb and 20 mins 25 mins per kg 1lb and 25 mins 30 mins per kg 1lb and 30 mins...

Страница 14: ...ly thaw frozen joints before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid you should allow an extra 10 15 minutes for each kg 1lb Yorkshire pudding large individual 7 7 1 1 25 30 mins 15 25 mins Cakes Christmas cake 8 Rich fruit 180mm 7 205mm 8 Madeira 180mm 7 Small cakes Scones Victoria sandwich 180mm 7 205mm 8 2 2 2 4 5 7 4...

Страница 15: ...baking tray to cook Puddings Milk puddings Baked sponge pudding Baked custards 2 4 3 3 3 3 2 hrs 45 60 mins 50 60 mins Yeast Mixtures Bread 0 45kg 1lb loaves 0 90kg 2lb loaves Rolls and buns 8 8 8 3 3 2 30 40 mins 30 40 mins 10 20 mins When baking bread cook at Gas mark 8 for 10 minutes before reducing to Gas mark 6 for the remainder of the cook time Note You must soak dried beans then boil them i...

Страница 16: ...for the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not cook poultry over 2kg 4lb 8oz l Cook on the middle shelf of the oven or above l Cook stuffing separately l Cook for at least 6 hours l Only cook joints of Pork if you can make sure by using a meat thermometer that the temperature in...

Страница 17: ...ake the pudding in the usual way l Cook for 30 minutes at gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat in flour for casseroles Alternatively blend cornflour with water and add it at the end of cooking Flavouring Flavours are held in the food because there is little evaporation Adjust flavouring at t...

Страница 18: ...e It is strongly recommended that only hot soapy water is used for cleaning the door handle ANY OTHER CLEANING MATERIALS WILL DULL THE BRASS PLATED FINISH The hotplate Clean the hotplate top using a mild abrasive such as Cif Take care not to damage the spark electrodes If the spark electrodes are damaged the burners will not light You can remove the pan supports burner caps and burner crowns to cl...

Страница 19: ...e Cif with a soft scourer For more stubborn marks you can use a soap filled pad such as Brillo After cleaning the appliance parts dry them thoroughly before you put them back When replacing hotplate burner parts 1 Crown to body Do not try to force the crown on to the body Make sure that the hole in the crown is centrally over the electrode Check that the two longer location pegs sit in the slots i...

Страница 20: ...ess steel the grill burner may tarnish through use over a period of time This is quite normal and is not a fault on the appliance Clean the area around the grill frequently using hot soapy water After use you can soak the pan for a few minutes and then clean it using mild abrasives or a soap filled pad such as Brillo Clean the grill shelf using hot soapy water Mild abrasives can be used if necessa...

Страница 21: ...r 2 Do not put dishes too high in the oven If you do they may stick to the oven roof 3 Cover your roasting tins with foil This will prevent fat splashing 4 Use a roasting tin which is just large enough for the meat and potatoes This will help to reduce fat splashing 5 Dry any vegetables that you are going to roast If they are wet there will be more fat splashing General Clean the oven shelves and ...

Страница 22: ... check the rating plate Make sure that a stability bracket is fitted In the Republic of Ireland a signed Declaration of Conformity is issued by the installer IS813 current editions AnnexD 1 For your safety The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is well ventilated keep natural ventilation holes o...

Страница 23: ...le wood or curtains behind the appliance l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted refer to the cooker hood installation instructions l We recommend that cabinets fitted next to or above the appliance meet British Standards Your installer will give you advice if you are not sure Appliance dimensions Overall height 1457mm 1475mm Height to hotpla...

Страница 24: ... doesn t work you probably need to replace the battery The battery is located at the front left hand side of the bottom storage compartment Open the storage compartment to gain access to the battery holder Lift up the battery holder lid and replace the battery as shown in the diagram Use one AA size battery Close the lid of the battery holder You can light the burners with a match until you have t...

Страница 25: ... heating or gas fire are working l If only the hotplate burners will not light make sure that the burner parts have been replaced properly Problem Food is cooking too quickly or too slowly Check l Check that you are using the recommended gas marks and shelf positions Be prepared to adjust the gas mark up or down to achieve the results you want Problem The oven is not cooking evenly Check l Check t...

Страница 26: ... uk Before you call an engineer check through the information under the heading What is wrong and why When you report a problem try to describe the nature of the fault Always give your appliance s full name model and serial number Make a note of this information in this space Name Model Number Serial Number P N C Number L Y R I C 5 1 26 In guarantee customers should ensure that the checks under th...

Страница 27: ...rests of gas users If you need advice you will find the telephone number in your local telephone directory under Gas L Y R I C 5 1 27 For your safety Maintenance must only be carried out by a competent person Do not try to repair or alter modify the appliance yourself as this could be dangerous We recommend that your appliance has an annual gas safety check carried out by our approved service orga...

Страница 28: ...e Natural Gas and L P Gas versions of this appliance are available Check that this model is suitable for the type of supply available In the interest of safety appliances installed in the UK must be installed and or serviced by a competent person as stated in the Gas Safety Installation and Use Regulations Current Editions For appliances installed in the Republic of Ireland please refer to NSAI Do...

Страница 29: ...2mm minimum 600mm clearance Nominal Space for fixing above hotplate level 100mm each side of appliance Minimum space above grill 500mm Minimum distance from rear wall 20mm Weight of appliance 51 0kg CONNECTIONS Gas Rear left hand side of appliance at hotplate level Rc B S P female Electric None IGNITION Battery 1 5 volt AA size GRILL Natural Gas L P Gas Heat Input 3 0kW 10236 Btu h 2 75kW 197 5g h...

Страница 30: ...rent Editions Detailed recommendations are contained in IS813 Current Editions PROVISION FOR VENTILATION This appliance is not connected to a combustion products evacuation device It shall be installed and connected in accordance with the current installation regulations Particular attention shall be given to the relevant requirements regarding ventilation The room containing the appliance should ...

Страница 31: ...alled below ground level i e in a basement or fitted aboard any boat yacht or other vessel INSTALLATION 1 PARTS REQUIRED The loose hotplate parts are packed in the polystyrene fitment on the top of the hotplate The grill pan grill pan handle fixing screws and splashplate fixing screws can be found in the furniture pack which is located in the bottom compartment The grill pan requires assembly befo...

Страница 32: ...ility bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 250mm from the left hand side of the appliance as shown in Dimension A Fig 2a This is the centre line of the fixing bracket 3 Draw a line 100mm from the front edge of the levelling feet see Fig 2a and remove appliance from its position Mark off dimension B see Fig 2a back from this line on the centre line o...

Страница 33: ...ompartment flap to gain access to the battery holder 3 From inside the bottom compartment fit the 1 5 volt battery see Fig 4 ensuring it is fitted as indicated by the symbols on the battery holder 7 PRESSURE TESTING 1 The oven injector is used as the pressure test point Remove the oven furniture Remove oven burner box retaining clips one spring clip from each side and remove box front cover Replac...

Страница 34: ... ignition button immediately Keep the control depressed for up to 5 seconds but no longer than 10 seconds After this time release the controls The flame should remain alight Turn off the hotplate control and wait 1 minute Turn the hotplate control knob to large flame symbol highest setting DO NOT depress or attempt to ignite the burner No gas should flow 10 CHECKING THE MAIN OVEN 1 Turn the oven t...

Страница 35: ...ts incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Products of Electrolux manufacture which are not marketed by Electrolux European Guarantee If you should move to another country within Europe then your guarant...

Страница 36: ...36 N O T E S ...

Страница 37: ...37 N O T E S ...

Страница 38: ...38 N O T E S LYRIC 51 311732900 ...

Страница 39: ...quoting the relevant part number The loose contents of this pack include No OFF DESCRIPTION 2 Oven shelves 1 Guarantee card 1 Twin handle grill pan small 1 Grill pan grid small wire 311419801 1 Servery runner R H 1 Severy runner L H 1 Servery shelf 1 Yellow screw pack 4 Burner crowns 4 Burner caps 2 Pan supports 1 Battery 39 ...

Страница 40: ...odels and specifications without prior notice This instruction booklet is accurate at the date of printing but will be superseded if specification or appearance are changed ELECTROLUX 55 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ TELEPHONE 0870 5 950950 Part Number 311732900 www electrolux co uk Electrolux plc 2004 ...

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