
(°C)
(min)
Sponge
cake,
cake
mould
Ø26 cm
True Fan
Cooking
Wire
shelf
2
160
40 - 50
Preheat the
oven for 10 mi‐
nutes.
Sponge
cake,
cake
mould
Ø26 cm
True Fan
Cooking
Wire
shelf
2 and 4
160
40 - 60
Preheat the
oven for 10 mi‐
nutes.
Short
bread
True Fan
Cooking
Baking
tray
3
140 -
150
20 - 40
-
Short
bread
True Fan
Cooking
Baking
tray
2 and 4
140 -
150
25 - 45
-
Short
bread
Conven‐
tional
Cooking
Baking
tray
3
140 -
150
25 - 45
-
Toast, 4
- 6
pieces
Grill
Wire
shelf
4
max.
2 - 3 mi‐
nutes first
side; 2 - 3
minutes
second
side
Preheat the
oven for 3 mi‐
nutes.
Beef
burger,
6
pieces,
0.6 kg
Grill
Wire
shelf and
dripping
pan
4
max.
20 - 30
Put the wire
shelf on the
fourth level and
the dripping pan
on the third level
of the oven. Turn
the food halfway
through the
cooking time.
Preheat the
oven for 3 mi‐
nutes.
12. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
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38
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