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Food
Preserving
tempera-
ture [°C]
Preserving times
Level for
1 tray
Until
boiling
starts
Additional
preserving
time
Standing
time
(oven
OFF)
Stone
fruits
e.g. fruits with hard
peel pears, quinces,
plums
150-160
35-45
15
-
1
Vegeta-
bles
Carrots
150-160
50
15
60
1
Vegeta-
bles
Mixed pickles
150-160
50
15
-
1
Vegeta-
bles
Kohlrabi, peas, as-
paragus
150-160
50
80-120
45-60
1
Tips for preserving:
• Tray must be on lowest level!
• There must be a gap between the glassware.
Care and cleaning
Warning!
For hygienic and safety
reasons the gas burners must be kept
clean. Grease splashes and spilt food
will give off fumes when heated and in
the worst case can lead to a fire.
Ceramic hob
Immediately scrape off spillages and traces
of sugar, sugar-rich food (jam, fruit juice etc.),
melted plastic and aluminium foil from the hot
surface. If the hob is allowed to cool down,
damage may result.
1. Remove splashes etc. with ceramic hob
scraper.
2. Make sure the hob has cooled down.
Use a cleaning agent designed for ce-
ramic hobs.
Follow the instructions on the container.
3. Wipe the hob clean with a damp cloth or
kitchen paper. Stubborn stains can be
removed by rubbing hard with the clean-
ing agent sprinkled on a piece of kitchen
paper.
4. Wipe off excess cleaning agent with a
damp cloth.
5. If necessary, finish off with a dry cloth.
Make sure the hob is dry before heating up
again. A damp hob may display rainbow-like
stripes when heated up.
The burner
Clean the burner covers and ring in hot water
and washing-up liquid. Never use metal
cleaning pads, metal wool or other abrasive
cleaners.
Pan supports
Clean pan supports in hot water and wash-
ing-up liquid Never use metal cleaning pads,
metal wool or other abrasive cleaners.
The burner top
If hot food spills into the burner top, this must
be removed before lighting again. Remove
spillages in the burner top with a lint-free
cloth. Never use metal cleaning pads, metal
wool or other abrasive cleaners.
Warning!
When cleaning, the appliance
must be switched off and cooled down.
Warning!
Cleaning the appliance with a
steam jet or high-pressure cleaner is
prohibited for safety reasons.
Caution!
Do not use scourers, sharp
tools or rinsing devices to clean the
appliance.
Do not use scourers or metal scrapers
to clean the glass oven door, as these
could scratch the surface. This could
cause the glass to shatter.
electrolux
17
Содержание GH GL3-4.5
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