Important!
In the event of accidental
defrosting, for example due to a power
failure, if the power has been off for longer
that the value shown in the technical
characteristics chart under "rising time", the
defrosted food must be consumed quickly
or cooked immediately and then re-frozen
(after cooling).
Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator
compartment or at room temperature, de-
pending on the time available for this opera-
tion.
Small pieces may even be cooked still fro-
zen, directly from the freezer: in this case,
cooking will take longer.
Removal of freezing baskets from the
freezer
The freezing baskets have a limit stop to
prevent their accidental removal or falling
out. At the time of its removal from the
freezer, pull the basket towards yourself
and, upon reaching the end point, remove
the basket by tilting its front upwards.
At the time of putting it back, slightly lift the
front of the basket to insert it into the freez-
er. Once you are over the end points, push
the baskets back in their position.
The appliance is equipped with shelf stops
to secure the shelves.
The shelves must be lifted up (1) on each
side and than pulled outwards (2).
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HELPFUL HINTS AND TIPS
Hints for freezing
To help you make the most of the freezing
process, here are some important hints:
• the maximum quantity of food which can
be frozen in 24 hrs. is shown on the rat-
ing plate;
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