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Caution!
Do not touch frozen food with wet
hands. Your hands could freeze to the food.
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Place the packed food in the drawers.
Unfrozen food must not touch items
already frozen, otherwise the frozen food
could begin to defrost.
Tips:
•
The following are suited for the packaging
of frozen goods:
– freezer bags and polyethylene wraps;
– special cans for frozen goods;
– extra–thick aluminium foil.
•
The following are suitable for sealing bags
and wrap:
plastic clips, rubber bands or tape.
•
Smooth the air out of the bag before
sealing; air makes it easier for the frozen
food to dry out.
•
Make flat packages, because these freeze
more quickly.
•
Do not fill cans for frozen goods to the brim
with liquid or paste–like goods, because
liquids expand during freezing.
Note for inspection authorities:
Batch plans for the determination of freezing
performance or warm-up time can be requested
directly from the manufacturer.
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Press the fast freeze button. The yellow
fast freeze light illuminates.
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Once the required storage temperate has
been reached, press the fast freeze button
again. The yellow light goes out.
Frozen Storage
Important!
Wait until the necessary storage
temperature of –18 °C has been reached before
storing food already frozen.
•
Load freezer only with packaged frozen
goods, so that they do not dry out or lose
their flavour, and so that no flavour conta-
mination of other frozen goods can occur.
•
Please observe maximum storage times
and expiry dates of frozen goods.
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Place frozen foods in the drawers sorted
by type, as far as possible. Riders are sup-
plied for placing on drawers. To mark the
contents of the individual drawers, press
the rider over the corresponding symbol
(see "Frozen Food Symbols/Freezer
Calendar" section). This will give you a
better overview of the contents, avoid
extended door opening and therefore save
electricity.
Preparation of Ice Cubes
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Fill the ice cube tray 3/4 full with cold
water, place it in the freezer and leave to
freeze.
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To loosen the frozen cubes, either bend
the ice cube tray or hold it under running
water for a few seconds.
Important!
Never try to free an ice tray that is
frozen to the freezer using pointed or sharp
edged objects. Use the ice scraper supplied.