5.
PROGRAMMES
Programme
Degree of soil
Type of load
Programme pha-
ses
Options
1)
• Normal soil
• Crockery and
cutlery
• Prewash
• Wash 50 °C
• Rinses
• Dry
• TimeManager
• Multitab
2)
• All
• Crockery, cut-
lery, pots and
pans
• Prewash
• Wash from 45 °C
to 70 °C
• Rinses
• Dry
• Multitab
3)
• Mixed soil
• Crockery, cut-
lery, pots and
pans
• Prewash
• Wash 50 °C and
65 °C
• Rinses
• Dry
• TimeManager
• Multitab
4)
• Heavy soil
• Crockery, cut-
lery, pots and
pans
• Prewash
• Wash 70 °C
• Rinses
• Dry
• TimeManager
• Multitab
• Normal or light
soil
• Delicate crockery
and glassware
• Wash 45 °C
• Rinses
• Dry
• Multitab
5)
• Fresh soil
• Crockery and
cutlery
• Wash 60 °C
• Rinses
• Multitab
1)
With this programme you have the most efficient use of water and energy consumption for
crockery and cutlery with normal soil. (This is the standard programme for test institutes).
2)
The appliance senses the degree of soil and the quantity of items in the baskets . It auto-
matically adjusts the temperature and the quantity of water, the energy consumption and the
programme duration.
3)
With this programme you can wash a load with mixed soil. Very heavy soil in the lower bas-
ket and normal soil in the upper basket. The pressure and the temperature of the water in the
lower basket are higher than in the upper basket.
4)
This programme has a high temperature rinsing phase for better hygiene results. During the
rinsing phase, the temperature stays at 70 °C for at least 10 minutes.
5)
With this programme you can wash a load with fresh soil. It gives good washing results in a
short time.
5.1
Consumption values
Programme
1)
Water
(l)
Energy
(kWh)
Duration
(min)
10.2
0.932
225
ENGLISH
7
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