Electrolux ERU1101FOW, Руководство пользователя

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DAILY USE
FREEZING FRESH FOOD
The freezer compartment is suitable for
freezing fresh food and storing frozen and
deep-frozen food for a long time.
To freeze fresh food activate the Fast
Freeze function at least 24 hours before
placing the food to be frozen in the freezer
compartment.
Place the fresh food to be frozen in the two
top compartments.
The maximum amount of food that can be
frozen in 24 hours is specified on the
rat-
ing plate , a label located on the inside of
the appliance.
The freezing process lasts 24 hours: during
this period do not add other food to be fro-
zen.
After 24 hours, when the freezing process
is completed, return to the required tem-
perature (see "Temperature regulation").
STORAGE OF FROZEN FOOD
When first starting-up or after a period out
of use, before putting the products in the
compartment let the appliance run at least
2 hours on the higher settings.
In the event of accidental defrost-
ing, for example due to a power
failure, if the power has been off for
longer than the value shown in the
technical characteristics chart un-
der "rising time", the defrosted food
must be consumed quickly or
cooked immediately and then re-
frozen (after cooling).
THAWING
Deep-frozen or frozen food, prior to being
used, can be thawed at room temperature.
Small pieces may even be cooked still fro-
zen, directly from the freezer: in this case,
cooking will take longer.
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