Oven cleaning cycle
You need to follow the cycle to keep the inside of the oven in good
condition. The type of cooking you do will affect how often you need to
follow the cycle.
If you do a lot of roasting and very little baking you should follow the
cleaning cycle once a week. If you do very little roasting you will only
need to follow the cleaning cycle every 2-3 weeks.
To carry out a cleaning cycle:
1 Remove the oven shelves.
2
Set the oven to mark 5 for at
least 30 minutes.
3
Turn the temperature up to mark
7 for 2 hours or until the oven
is presentably clean. Some
staining will remain.
Do not use any cleaning agents
or scrapers on the inside of the
oven. Do not wash the special
finish.
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E O G 6 2 0
Care and cleaning
Содержание EOG 620
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