Electrolux EOD3H50TX Скачать руководство пользователя страница 17 | Manualshive

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Electrolux EOD3H50TX Скачать руководство пользователя страница 17

BREAD AND PIZZA

Conventional

Cooking

True Fan Cooking

(min)

(°C)

(°C)

White bread, 1 -

2 pieces, 0.5 kg

each

190

1

190

1

60 - 70 -

Rye bread, pre‐

heating is not

needed

190

1

180

1

30 - 45 Bread tin

Bread rolls, 6 - 8

rolls

190

2

180

2 (2 and

4)

25 - 40 Baking tray

Pizza

230 - 250

1

230 - 250 1

10 - 20 Enamelled

tray

Scones

200

3

190

3

10 - 20 Baking tray

Preheat the empty oven.
Use the cake mould.

FLANS

Conventional Cooking True Fan Cooking

(min)

(°C)

(°C)

Pasta flan, preheating is

not needed

200

2

180

2

40 - 50

Vegetable flan, preheat‐

ing is not needed

200

2

175

2

45 - 60

Quiches

180

1

180

1

50 - 60

Lasagne

180 - 190

2

180 - 190

2

25 - 40

Cannelloni

180 - 190

2

180 - 190

2

25 - 40

Use the second shelf position.
Use the wire shelf.

ENGLISH

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Содержание EOD3H50TX

Страница 1: ...EOD3H50TX EN Oven User Manual ...

Страница 2: ...u use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CAR...

Страница 3: ... appliance in a safe way and understand the hazards involved Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away unless continuously supervised Children of less than 3 years of age should be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and d...

Страница 4: ... front of the shelf support and then the rear end away from the side walls Install the shelf supports in the opposite sequence 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance...

Страница 5: ...fication of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do...

Страница 6: ... material Clean the appliance with a moist soft cloth Only use neutral detergents Do not use any abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray follow the safety instruction on it s packaging Do not clean the catalytic enamel if applicable with any kind of detergent 2 5 Internal lighting WARNING Risk of electric shock The type of light bulb or halogen l...

Страница 7: ...embossment Aqua cleaning container 12 Shelf support removable 13 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits Grill Roasting pan To bake and roast or as pan to collect fat Telescopic runners For shelves and trays 4 CONTROL PANEL 4 1 Buttons Sensor field Button Function Description MINUS To set the time CLOCK To set a clock function PLU...

Страница 8: ...m temperature 2 Let the oven operate for 1 hour 3 Set the function Set the maximum temperature 4 Let the oven operate for 15 minutes 5 Set the function press Plus Steam Set the maximum temperature 6 Let the oven operate for 15 minutes 7 Turn off the oven and let it cool down Accessories can become hotter than usual The oven can emit an odour and smoke Make sure that the airflow in the room is suff...

Страница 9: ...pter Moist Fan Bak ing The oven door should be closed during cooking so that the function is not interrup ted and to ensure that the oven operates with the highest energy effi ciency possible When you use this function the temperature in the cavity may differ from the set temperature The heating power may be reduced For general energy saving recom mendations refer to Energy Efficiency chapter Ener...

Страница 10: ...e cavity embossment during cooking or when the oven is hot 2 Set the function 3 Press Plus Steam It works only with the function True Fan Cooking PLUS The indicator turns on 4 Turn the control knob to set temperature 5 Preheat the empty oven for 10 minutes to create humidity 6 Put food in the oven Refer to Hints and tips chapter Do not open the oven door during cooking 7 Turn the knob for the heat...

Страница 11: ...ds flashes and an acoustic signal sounds The appliance deactivates automatically 5 Press any button to stop the acoustic signal 6 Turn the knob for the oven functions and the knob for the temperature to the off position 7 4 Setting the END 1 Set an oven function and temperature 2 Press again and again until starts to flash 3 Press or to set the time The display shows 4 When the time ends flashes a...

Страница 12: ...r to Safety chapters 8 1 Inserting the accessories Wire shelf Push the shelf between the guide bars of the shelf support and make sure that the feet point down Baking tray Deep pan Push the baking tray deep pan between the guide bars of the shelf support Wire shelf and baking tray deep pan together Push the baking tray deep pan between the guide bars of the shelf support and the wire shelf on the ...

Страница 13: ...g To prevent this the oven has a safety thermostat which interrupts the power supply The oven turns on again automatically when the temperature drops 10 HINTS AND TIPS WARNING Refer to Safety chapters The temperature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the ingredients used 10 1 Cooking recommendations The oven has five shelf...

Страница 14: ...Cooking times Cooking times depend on the type of food its consistency and volume Initially monitor the performance when you cook Find the best settings heat setting cooking time etc for your cookware recipes and quantities when you use this appliance 10 2 True Fan Cooking PLUS Use the second shelf position Use a baking tray CAKES PASTRIES BREADS ml C min Cookies Scones Croissants 100 150 180 10 2...

Страница 15: ...st pork 180 65 80 10 3 Baking and roasting CAKES Conventional Cooking True Fan Cooking min C C Whisked rec ipes 170 2 160 3 2 and 4 45 60 Cake mould Shortbread dough 170 2 160 3 2 and 4 20 30 Cake mould Buttermilk cheesecake 170 1 165 2 80 100 Cake mould Ø 26 cm Strudel 175 3 150 2 60 80 Baking tray Jam tart 170 2 165 2 30 40 Cake mould Ø 26 cm Christmas cake preheat the empty oven 160 2 150 2 90 ...

Страница 16: ...ts two levels 140 150 2 and 4 35 40 Baking tray Biscuits three levels 140 150 1 3 and 5 35 45 Baking tray Meringues 120 3 120 3 80 100 Baking tray Meringues two levels preheat the empty oven 120 2 and 4 80 100 Baking tray Buns preheat the empty oven 190 3 190 3 12 20 Baking tray Eclairs 190 3 170 3 25 35 Baking tray Eclairs two levels 170 2 and 4 35 45 Baking tray Plate tarts 180 2 170 2 45 70 Cak...

Страница 17: ...za 230 250 1 230 250 1 10 20 Enamelled tray Scones 200 3 190 3 10 20 Baking tray Preheat the empty oven Use the cake mould FLANS Conventional Cooking True Fan Cooking min C C Pasta flan preheating is not needed 200 2 180 2 40 50 Vegetable flan preheat ing is not needed 200 2 175 2 45 60 Quiches 180 1 180 1 50 60 Lasagne 180 190 2 180 190 2 25 40 Cannelloni 180 190 2 180 190 2 25 40 Use the second ...

Страница 18: ...ional Cooking True Fan Cooking min C C Pork shoulder with rind 180 2 170 2 120 150 Pork shin 2 pieces 180 2 160 2 100 120 Leg of lamb 190 2 175 2 110 130 Whole chicken 220 2 200 2 70 85 Whole turkey 180 2 160 2 210 240 Whole duck 175 2 220 2 120 150 Whole goose 175 2 160 1 150 200 Rabbit cut in pieces 190 2 175 2 60 80 Hare cut in pieces 190 2 175 2 150 200 Whole pheasant 190 2 175 2 90 120 Use th...

Страница 19: ... 12 14 Beef steak 4 pieces 0 6 10 12 6 8 Sausages 8 12 15 10 12 Pork chops 4 pieces 0 6 12 16 12 14 Chicken half 2 1 30 35 25 30 Kebabs 4 10 15 10 12 Chicken breast 4 pieces 0 4 12 15 12 14 Burgers 6 0 6 20 30 Fish fillet 4 pieces 0 4 12 14 10 12 Toasted sandwiches 4 6 5 7 Toast 4 6 2 4 2 3 10 5 Turbo Grilling Preheat the empty oven Use the first or the second shelf position To calculate the roast...

Страница 20: ... VEAL C min Roast veal 1 kg 160 180 90 120 Veal knuckle 1 5 2 kg 160 180 120 150 LAMB C min Lamb leg Roast lamb 1 1 5 kg 150 170 100 120 Lamb saddle 1 1 5 kg 160 180 40 60 POULTRY C min Poultry portions 0 2 0 25 kg each 200 220 30 50 Chicken half 0 4 0 5 kg each 190 210 35 50 Chicken pou lard 1 1 5 kg 190 210 50 70 Duck 1 5 2 kg 180 200 80 100 Goose 3 5 5 kg 160 180 120 180 Turkey 2 5 3 5 kg 160 1...

Страница 21: ...r 0 25 30 40 10 15 Gateau 1 4 60 60 10 7 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying For 1 tray use the third shelf position For 2 trays use the first and fourth shelf position VEGETABLES C h Beans 60 70 6 8 Peppers 60 70 5 6 ...

Страница 22: ...m height Dark non reflective 28 cm diameter 10 9 Moist Fan Baking For the best results follow suggestions listed in the table below C min Sweet rolls 12 pieces baking tray or dripping pan 175 3 40 50 Rolls 9 pieces baking tray or dripping pan 180 2 35 45 Pizza frozen 0 35 kg wire shelf 180 2 45 55 Swiss roll baking tray or dripping pan 170 2 30 40 Brownie baking tray or dripping pan 170 2 45 50 So...

Страница 23: ...n 150 2 30 45 Macaroons 20 pieces baking tray or dripping pan 180 2 45 55 Muffins 12 pieces baking tray or dripping pan 170 2 30 40 Savory pastry 16 pieces baking tray or dripping pan 170 2 35 45 Short crust bis cuits 20 pieces baking tray or dripping pan 150 2 40 50 Tartlets 8 pieces baking tray or dripping pan 170 2 30 40 Vegetables poached 0 4 kg baking tray or dripping pan 180 2 35 45 Vegetari...

Страница 24: ...shelf 2 160 70 90 Sponge cake cake mould Ø26 cm Conven tional Cook ing Wire shelf 2 170 40 50 Preheat the oven for 10 minutes Sponge cake cake mould Ø26 cm True Fan Cooking Wire shelf 2 160 40 50 Preheat the oven for 10 minutes Sponge cake cake mould Ø26 cm True Fan Cooking Wire shelf 2 and 4 160 40 60 Preheat the oven for 10 minutes Short bread True Fan Cooking Baking tray 3 140 150 20 40 Short b...

Страница 25: ...o not clean the accessories in the dishwasher Clean stubborn stains with a special oven cleaner If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Moisture can condense in the oven or on the door glass panels To decrease the condensation operate the oven for 10 minutes before cooking Clean the m...

Страница 26: ...equence The retaining pins on the telescopic runners must point to the front 11 6 Aqua Clean This cleaning procedure uses humidity to help remove remaining fat and food particles from the oven 1 Put 200 ml of water into the cavity embossment at the bottom of the oven 2 Set the function and press 3 Set the temperature to 90 C 4 Let the oven operate for 30 minutes 5 Turn off the oven and let it cool...

Страница 27: ...top edge and carefully pull it out Make sure the glass slides out of the supports completely 8 Clean the glass panels with water and soap Dry the glass panels carefully Do not clean the glass panels in the dishwasher When the cleaning is completed install the glass panel and the oven door The screen printing zone must face the inner side of the door Make sure that after the installation the surfac...

Страница 28: ...he oven does not heat up The clock is not set Set the clock The oven does not heat up The necessary settings are not set Make sure that the settings are correct The oven does not heat up The fuse is blown Make sure that the fuse is the cause of the malfunc tion If the fuse is blown again and again contact a qualified electrician The lamp does not oper ate The lamp is defective Replace the lamp Ste...

Страница 29: ...e Fan Cooking PLUS The water in the cavity em bossment does not boil The temperature is too low Set the temperature at least to 110 C Refer to Hints and tips chapter The water comes out of the cavity embossment There is too much water in the cavity embossment Deactivate the oven and make sure that the appli ance is cold Wipe the wa ter with a cloth or sponge Add the correct amount of water to the ...

Страница 30: ...G Refer to Safety chapters 13 1 Building In 18 594 589 114 21 548 595 1 min 550 20 600 min 560 3 5 60 20 80 520 60 198 523 min 550 20 595 1 18 590 min 560 594 589 114 21 548 3 5 70 60 520 60 20 198 523 www electrolux com 30 ...

Страница 31: ... x 0 75 maximum 2300 3 x 1 maximum 3680 3 x 1 5 The earth cord green yellow cable must be 2 cm longer than phase and neutral cables blue and brown cables 14 ENERGY EFFICIENCY 14 1 Product information according to EU 65 66 2014 Supplier s name Electrolux Model identification EOD3H50TX 949499048 Energy Efficiency Index 95 3 Energy efficiency class A Energy consumption with a standard load con ventio...

Страница 32: ... duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm Moist Fan Baking Function designed to save energy during cooking 15 ENVIRONMENTA...

Страница 33: ...ENGLISH 33 ...

Страница 34: ...www electrolux com 34 ...

Страница 35: ...ENGLISH 35 ...

Страница 36: ...www electrolux com shop 867355138 B 102019 ...

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