Electrolux EOD33003, Руководство пользователя, Страница: 6 / 28

Operation
The top oven
The top oven is the smaller of the two ovens.
It is heated by elements in the top and bot-
tom of the oven. It is designed for cooking
smaller quantities of food. It gives especially
good results if used to cook fruitcakes, sweet
and savoury flans or quiche.
The top oven is ideal for use as a warming
compartment. It can be used to warm dishes
and keep food hot. Use the lowest setting on
the top oven temperature control.
Warning! Do not place cookware and
cooking pots with rough bases e.g. cast
iron on the oven door as damage to the
glass may occur.
Important! Always grill with the door
closed.
Switching the Oven On and Off
1. Turn the oven functions dial to the desired
function.
2. Turn the temperature selector to the de-
sired temperature.
3. To turn the oven off, turn the oven func-
tions dial and the temperature selector to
the Off position.
The power indicator is lit as long as the
oven is in operation.
The temperature pilot light is lit as long
as the oven is heating up.
The fan switches on automatically in or-
der to keep the appliance’s surfaces
cool. When the oven is switched off, the
fan continues to run to cool the appli-
ance down, then switches itself off au-
tomatically.
Oven Functions
Top Oven
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
cleaning.
Conventional Cooking This form of cooking gives you the opportunity to cook without
the fan in operation. It is particularly suitable for dishes, which
require extra base browning such as pies, quiches and flans.
Gratin's, lasagne and hot pots which require extra top browning
also cook well in the conventional oven. For best results cook
on one level.
Top Heat This function uses the top element to give single level cooking.
This is particularly suitable for dishes which require extra top
browning.
Bottom Heat For baking cakes with crispy or crusty bases.
Economy Grill For grilling flat foodstuffs placed in the middle of the grill and for
toasting.
Full Grill For grilling flat foodstuffs in large quantities and for toasting.
Bottom Oven
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
cleaning.
Ultra Fan The fan function is particularly suitable for cooking larger quan-
tities of food. Set the oven temperatures 20-40 °C lower than
when using Conventional.
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