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Food

Food Core Temperature °C

Chop (saddle) / Smoked pork loin

75 - 80

Meatloaf

75 - 80

Veal

Food

Food Core Temperature °C

Roast veal

75 - 80

Knuckle of veal

85 - 90

Mutton / lamb

Food

Food Core Temperature °C

Leg of mutton

80 - 85

Saddle of mutton

80 - 85

Roast lamb / Leg of lamb

70 - 75

Game

Food

Food Core Temperature °C

Saddle of hare

70 - 75

Leg of hare

70 - 75

Whole hare

70 - 75

Saddle of venison

70 - 75

Leg of venison

70 - 75

Fish

Food

Food Core Temperature °C

Salmon

65 - 70

Trouts

65 - 70

12. 

CARE AND CLEANING

WARNING!

Refer to the Safety chapters.

Notes on cleaning:

• Clean the front of the appliance with a

soft cloth with warm water and a clean-
ing agent.

• To clean metal surfaces, use a usual

cleaning agent.

• Clean the appliance interior after each

use. Then you can remove dirt more
easily and it does not burn on.

• Clean stubborn dirt with a special oven

cleaner.

• Clean all accessories after each use

and let them dry. Use a soft cloth with
warm water and a cleaning agent.

• If you have nonstick accessories, do

not clean them using aggressive
agents, sharp-edged objects or a dish-
washer. It can cause damage to the
nonstick coating.

34 www.electrolux.com

Содержание EOC5851AA

Страница 1: ...EOC5851AA EN OVEN USER MANUAL ...

Страница 2: ...t has been designed with you in mind So whenever you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com Register your product for better service www electrolux com productregistration Buy Accessories Consumables and Original spare parts for you...

Страница 3: ...owledge if they are supervised by an adult or a per son who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recom mend that you activate it Cleaning and user maintenance shall n...

Страница 4: ...ppliances or to units with the same height Electrical connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed Make sure that the electrical information on the rating plate agrees with the pow er supply If not contact an electrician Always use a correctly installed shock proof socket Do not use multi plu...

Страница 5: ...ppliance directly on the bottom Do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cook ing be careful when you remove or install the accessories Discoloration of the enamel has no ef fect on the performance of the appli ance It is not a defect in the sense of the...

Страница 6: ...tive to po tential fumes emitted during the clean ing process of all Pyrolytic Ovens Small pets can also be highly sensitive to the localized temperature changes in the vicinity of all Pyrolytic Ovens when the Pyrolytic self cleaning program is in operation Non stick surfaces on pots pans trays utensils etc can be damaged by the high temperature Pyrolytic cleaning operation of all Pyrolytic Ovens ...

Страница 7: ...Fan 7 Rear wall heating element 8 Bottom heat 9 Shelf support removable 10 Shelf positions 3 1 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as a pan to collect fat Trivet For roasting and grilling Use the trivet only with the Grill roasting pan Core temperature sensor To measure how far the food is cooked ENGLISH 7 ...

Страница 8: ...Connection When you connect the appliance to the mains or after the power cut you have to set the language the display contrast the display brightness and the time of the day Press or to set the value Press OK to confirm 5 CONTROL PANEL Electronic programmer 1 10 11 2 4 3 8 9 5 6 7 Use the sensor fields to operate the appliance Number Sensor field Function Comment 1 ON OFF To activate and deactiva...

Страница 9: ...e appli ance To activate or deactivate the Fast Heat Up function touch the field for 3 seconds 5 Favourite Programme To save and access your favourite programmes 6 Up key To move up in the menu 7 Down key To move down in the menu 8 Time and additional functions To set different functions When a heating function operates touch the sensor field to set the timer Child Safety Favourite Programme memor...

Страница 10: ...eight can be changed Heat Hold The function is active 6 DAILY USE WARNING Refer to the Safety chapters 6 1 Navigating the menus 1 Activate the appliance 2 Press or to select the menu option 3 Press OK to move to the submenu or accept the setting At each point you can go back to the main menu with 6 2 The menus in overview Main menu Symbol Menu item Description Heating Functions Contains a list of ...

Страница 11: ...language for the display Buzzer Volume Adjusts the volume of press tones and signals by degrees Key Tones Activates and deactivates the tone of the touch fields It is not possible to deactivate the tone of the ON OFF touch field Alarm Error Tones Activates and deactivates the alarm tones Cleaning Reminder Reminds you when to clean the appli ance Cleaning Assistant Guides you through the cleaning p...

Страница 12: ...he equivalent heating function Frozen Foods To make your convenience food like e g French Fries Wedges spring rolls crispy Grilling To grill flat food and to toast Fast Grilling To grill flat food items in large quantities To toast bread Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position Also to gratinate and to brown Submenu for Specials Heating function Applicat...

Страница 13: ...he appliance contains fea tures which help you save en ergy during everyday cooking Residual heat When the heating function or pro gramme operates the heating ele ments are deactivated 10 earlier the lamp and fan continue to oper ate For this feature to operate the cooking time must be longer than 30 minutes or you must use the clock functions Duration End Time When the appliance is off you can us...

Страница 14: ...te the appli ance on a given time later When you use the Core Temperature Sensor if applicable the Duration and End Time functions do not work 7 1 Heat Hold The Heat Hold function keeps prepared food warm at 80 C for 30 minutes It ac tivates after the baking or roasting proce dure ends You can activate or deactivate the func tion in the Basic Settings menu Conditions for the function The set tempe...

Страница 15: ...for this appliance on our website To find the proper Recipe Book check the PNC number on the rating plate on the front frame of the appliance cavity 8 2 Assisted Cooking with Recipe Automatic This appliance has a set of recipes you can use The recipes are fixed and you cannot change them Activating the function 1 Activate the appliance 2 Select the Assisted Cooking menu Press OK to confirm 3 Selec...

Страница 16: ...ture sensor 4 Press or in less than 5 sec onds to set the core temperature 5 Set the oven function and if necessa ry the oven temperature The appliance calculates an approxi mate end time The end time is differ ent for the different quantities of the food the set oven temperatures min imum 120 C and the operating modes The appliance calculates the end time in approximately 30 minutes The core temp...

Страница 17: ...the deep pan together Put the wire shelf on the deep pan Push the deep pan between the guide bars of one of the oven levels 9 3 Telescopic runners inserting the oven accessories Put the baking tray or deep pan on the telescopic runners Put the wire shelf on the telescopic run ners so that the feet point downwards The high rim around the wire shelf is a special device to prevent the cookware from s...

Страница 18: ...t the supports of the wire shelf point up Put the deep pan into the oven on the necessary shelf position You can use the trivet to grill flat dishes in large quantities and to toast Put the trivet into the deep pan so that the supports of the wire shelf point down Put the deep pan into the oven on the necessary shelf position 10 ADDITIONAL FUNCTIONS 10 1 Favourite Programme menu You can save your ...

Страница 19: ...nction Lock 4 Press OK to confirm If the appliance has the Pyrolytic cleaning function and the function operates the door is locked Deactivating the Function Lock 1 Press 2 Press OK to confirm 10 3 Child Lock The Child Lock prevents an accidental operation of the appliance Activating and deactivating the Child Lock function 1 Activate the appliance 2 Touch and at the same time until the display sh...

Страница 20: ... want to keep food warm The temperature regulates itself automati cally to 80 C Plate Warming For warming plates and dishes Distribute plates and dishes evenly on the oven shelf Move stacks around after half of the warming time swap top and bot tom The automatic temperature is 70 C Recommended shelf position 3 Dough Proving You can use this automatic function with any recipe for yeast dough you li...

Страница 21: ...time is too short Set a longer baking time You cannot decrease baking times by setting higher temperatures The cake sinks and be comes soggy lumpy or streaky There is too much liquid in the mixture Use less liquid Be careful with mixing times espe cially if you use a mixing machine The cake is too dry The oven temperature is too low The next time you bake set a higher oven temper ature The cake is...

Страница 22: ...base sponge mix ture True Fan Cooking 2 150 170 20 25 Apple pie Apple pie 2 tins Ø20 cm diagonally off set True Fan Cooking 2 160 60 90 Apple pie Apple pie 2 tins Ø20 cm diagonally off set Conventional Cooking 1 180 70 90 Cheesecake Conventional Cooking 1 170 190 60 90 1 Preheat the oven Cakes pastries breads on baking trays Type of bak ing Oven func tion Shelf posi tion Temperature C Time min Pla...

Страница 23: ...20 Cake with crumble top ping dry True Fan Cooking 3 150 160 20 40 Buttered al mond cake Sugar cakes Conventional Cooking 3 190 210 1 20 30 Fruit flans made with yeast dough sponge mix ture 2 True Fan Cooking 3 150 35 55 Fruit flans made with yeast dough sponge mix ture 2 Conventional Cooking 3 170 35 55 Fruit flans made with short pastry True Fan Cooking 3 160 170 40 80 Yeast cakes with delicate ...

Страница 24: ...g 3 80 100 120 150 Macaroons True Fan Cooking 3 100 120 30 50 Biscuits made with yeast dough True Fan Cooking 3 150 160 20 40 Puff pastries True Fan Cooking 3 170 1801 20 30 Rolls True Fan Cooking 3 1601 10 25 Rolls Conventional Cooking 3 190 2101 10 25 Small cakes Small cakes 20 per tray True Fan Cooking 3 1501 20 35 Small cakes Small cakes 20 per tray Conventional Cooking 3 1701 20 30 1 Preheat ...

Страница 25: ...he oven 11 6 Multileveled Baking Cakes pastries breads on baking trays Type of bak ing True Fan Cooking Temperature C Time min Shelf position 2 shelf posi tions 3 shelf posi tions Cream puffs Eclairs 1 4 160 180 1 25 45 Dry streusel cake 1 4 150 160 30 45 1 Preheat the oven Biscuits small cakes small cakes pastries rolls Type of bak ing True Fan Cooking Temperature C Time min Shelf position 2 shel...

Страница 26: ...or In the first 10 minutes you can set an oven temperature between 80 C and 150 C The default is 90 C After the temperature is set the oven continues to cook at 80 C Do not use the automatic slow cook function for poultry When you use this function al ways cook dishes without a cover 1 Sear the meat in a pan on the hob on a very high setting for 1 2 minutes on each side 2 Put the meat together wit...

Страница 27: ...re shelf above the deep pan Roast lean meats in the roasting tin with the lid This keeps the meat more suc culent All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid We recommend that you cook meat and fish weighing 1 kg and above in the oven To prevent the meat juices or fat from burning onto the pan put some liquid into the deep pan If neces...

Страница 28: ... joint 1 1 5 kg Turbo Grill ing 1 160 180 90 120 Chop Spare rib 1 1 5 kg Turbo Grill ing 1 170 180 60 90 Meatloaf 750 g 1 kg Turbo Grill ing 1 160 170 50 60 Pork knuckle precooked 750 g 1 kg Turbo Grill ing 1 150 170 90 120 Veal Type of meat Quantity Oven function Shelf posi tion Tempera ture C Time min Roast veal 1 kg Turbo Grill ing 1 160 180 90 120 Knuckle of veal 1 5 2 kg Turbo Grill ing 1 160...

Страница 29: ...ll ing 1 190 210 50 70 Duck 1 5 2 kg Turbo Grill ing 1 180 200 80 100 Goose 3 5 5 kg Turbo Grill ing 1 160 180 120 180 Turkey 2 5 3 5 kg Turbo Grill ing 1 160 180 120 150 Turkey 4 6 kg Turbo Grill ing 1 140 160 150 240 Fish steamed Type of meat Quantity Oven function Shelf posi tion Tempera ture C Time min Whole fish 1 1 5 kg Conven tional Cooking 1 210 220 40 60 11 11 Grilling Always grill with t...

Страница 30: ... topping 4 6 8 1 Preheat the oven 11 12 Defrosting Remove the food packaging and then put the food on a plate Do not cover it with a bowl or a plate as this can extend the defrost time Use the first oven shelf position from the bottom Dish Defrosting time min Further defrost ing time min Comment Chicken 1000 g 100 140 20 30 Put the chicken on an upturned saucer placed on a large plate Turn halfway...

Страница 31: ...ed Oven func tions Shelf posi tion Temperature C Time min Frozen pizza Conventional Cooking 3 as per manu facturer s in structions as per manu facturer s in structions French fries1 300 600 g Conventional Cooking or Turbo Grilling 3 200 220 as per manu facturer s in structions Baguettes Conventional Cooking 3 as per manu facturer s in structions as per manu facturer s in structions Fruit flans Con...

Страница 32: ... market Do not use jars with twist off and bayo net type lids or metal tins Use the first shelf from the bottom for this function Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient mois ture in the oven When the liquid in the jars s...

Страница 33: ...the oven after it s deactivated 11 16 Bread Baking Type of bak ing Oven func tion Shelf posi tion Temperature C Time min White Bread Bread 2 180 200 40 60 Baguette Bread 2 200 220 35 45 Brioche Bread 2 180 200 40 60 Ciabatta Bread 2 200 220 35 45 Rye Bread Bread 2 190 210 50 70 Dark Bread Bread 2 180 200 50 70 All Grain bread Bread 2 170 190 60 90 11 17 Core temperature sensor table Beef Food Food...

Страница 34: ... 70 12 CARE AND CLEANING WARNING Refer to the Safety chapters Notes on cleaning Clean the front of the appliance with a soft cloth with warm water and a clean ing agent To clean metal surfaces use a usual cleaning agent Clean the appliance interior after each use Then you can remove dirt more easily and it does not burn on Clean stubborn dirt with a special oven cleaner Clean all accessories after...

Страница 35: ... 30 min for a usual degree of dirt Intense 2 h 30 min for a high de gree of dirt 6 Touch OK to confirm When the pyrolytic cleaning starts the appliance door is locked After the function is completed the door stays locked for the cool down phase Some of the appli ance functions are not available during the cool down phase WARNING After the function is completed the appliance is very hot Let it cool...

Страница 36: ...Use a narrow blunt object e g a tea spoon to remove the glass cover Clean the glass cover 3 Replace the lamp with a suitable 300 C heat resistant lamp 4 Install the glass cover 5 Install the left shelf support 12 4 Cleaning the oven door Removing the door and the glass panels You can remove the oven door and the internal glass panels to clean it The num ber of glass panels is different for differe...

Страница 37: ...Refer to the Safety chapters Problem Possible cause Remedy The appliance does not heat up The appliance is deactiva ted Activate the appliance The appliance does not heat up The clock is not set Set the clock The appliance does not heat up The necessary settings are not set Check the settings The appliance does not heat up The Child Lock is activated Refer to Activating and de activating the Child...

Страница 38: ...e used to connect the oven to the electrical supply must comply to the specifications given below For UK use only Connection via Min size Cable flex Cable flex type Fuse Cooker Control Circuit 2 5 mm PVC PVC twin and earth min 15 A max 20 A It is necessary that you install a double pole switch between the oven and the electricity supply mains with a minimum gap of 3 mm between the switch contacts ...

Страница 39: ...min 3 mm min 50 mm ENGLISH 39 ...

Страница 40: ... min 30 20 min 567 572 579 548 546 594 594 114 5 21 20 30 5 21 200 590 567 579 572 548 546 594 594 114 590 min 530 min 560 min cm2 max R1200 mm 130 140 alternativ 100 H05VV F H05RR F min 1600 mm 40 www electrolux com ...

Страница 41: ...arriage on condition that Appliance has been correctly installed and used only on the electricity supply stated on the rating plate Appliance has been used for normal domestic purposes only in accordance with manufacturer s instructions Appliance hasn t been serviced main tained repaired taken apart or tam pered with by person not authorised by us Electrolux Service Force Centre must undertake all...

Страница 42: ... re corded for training pur poses Electrolux 08445 613 613 AEG Electrolux 08445 611 611 Zanussi Electrolux 08445 612 612 For Customer Service in The Republic of Ireland please contact us at the address below Electrolux Group Irl Ltd Long Mile Road Dublin 12 Republic of Ireland Tel 353 0 1 4090751 Email serv ice eid electrolux ie 16 EUROPEAN GUARANTEE GB This appliance is guaranteed by Elec trolux ...

Страница 43: ...tainers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 43 ...

Страница 44: ...www electrolux com shop 892948178 B 462012 ...

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