Electrolux EOC5741AO, Руководство пользователя, Страница: 33 / 48

Mutton / lamb
Food Food Core Temperature °C
Leg of mutton 80 - 85
Saddle of mutton 80 - 85
Roast lamb / Leg of lamb 70 - 75
Game
Food Food Core Temperature °C
Saddle of hare 70 - 75
Leg of hare 70 - 75
Whole hare 70 - 75
Saddle of venison 70 - 75
Leg of venison 70 - 75
Fish
Food Food Core Temperature °C
Salmon 65 - 70
Trouts 65 - 70
12. CARE AND CLEANING
WARNING!
Refer to the Safety chapters.
Notes on cleaning:
• Clean the front of the appliance with a
soft cloth with warm water and a clean-
ing agent.
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the appliance interior after each
use. Then you can remove dirt more
easily and it does not burn on.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all accessories after each use
and let them dry. Use a soft cloth with
warm water and a cleaning agent.
• If you have nonstick accessories, do
not clean them using aggressive
agents, sharp-edged objects or a dish-
washer. It can cause damage to the
nonstick coating.
12.1 Pyrolytic cleaning
1. Remove all accessories and remova-
ble shelf supports.
Do not start the pyrolytic
cleaning if:
– You did not remove the shelf
support or telescopic runners (if
supplied). In some models, the
display shows "C1" when this
error occurs.
– You did not remove the core
temperature sensor plug from
the socket. In some models, the
display shows "C2" when this
error occurs.
– You did not fully close the oven
door. In some models, the dis-
play shows "C3" when this error
occurs.
2. Remove the worst dirt manually.
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