Poultry
Type of
meat
Quantity
Oven func-
tion
Shelf posi-
tion
Tempera-
ture °C
Time (min.)
Poultry por-
tions
200 - 250 g
each
Turbo Grill-
ing
1
200 - 220
30 - 50
Half chicken
400 - 500 g
each
Turbo Grill-
ing
1
190 - 210
35 - 50
Chicken,
poulard
1 - 1.5 kg
Turbo Grill-
ing
1
190 - 210
50 - 70
Duck
1.5 - 2 kg
Turbo Grill-
ing
1
180 - 200
80 - 100
Goose
3.5 - 5 kg
Turbo Grill-
ing
1
160 - 180
120 - 180
Turkey
2.5 - 3.5 kg
Turbo Grill-
ing
1
160 - 180
120 - 150
Turkey
4 - 6 kg
Turbo Grill-
ing
1
140 - 160
150 - 240
Fish (steamed)
Type of
meat
Quantity
Oven func-
tion
Shelf posi-
tion
Tempera-
ture °C
Time (min.)
Whole fish
1 - 1.5 kg
Convention-
al Cooking
1
210 - 220
40 - 60
GRILLING
Always grill with the maximum temperature
setting.
Set the shelf into the shelf position as rec-
ommended in the grilling table.
Always set the pan to collect the fat into
the first shelf position.
Grill only flat pieces of meat or fish.
Always preheat the empty oven with the
grill functions for 5 minutes.
CAUTION!
Always grill with the oven door
closed.
Grilling
Food to be
grilled
Shelf position
Temperature
Time (min.)
1st side
2nd side
Roast beef
2
210 - 230
30 - 40
30 - 40
Filet of beef
3
230
20 - 30
20 - 30
Back of pork
2
210 - 230
30 - 40
30 - 40
Back of veal
2
210 - 230
30 - 40
30 - 40
Back of lamb
3
210 - 230
25 - 35
20 - 25
Whole Fish,
500 - 1000 g
3 / 4
210 - 230
15 - 30
15 - 30
22 www.electrolux.com
Содержание EOC5440AO
Страница 1: ...EOC5440AO EN OVEN USER MANUAL ...
Страница 29: ...Model MOD Product number PNC Serial number S N ENGLISH 29 ...
Страница 31: ...max R1200 mm 130 140 alternativ 100 H05VV F H05RR F min 1600 mm 90º 2x3 5x25 ENGLISH 31 ...
Страница 34: ...34 www electrolux com ...
Страница 35: ...ENGLISH 35 ...
Страница 36: ...www electrolux com shop 892948812 A 492011 ...