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25
Preserving Table
The states preserving times and temperatures are for guidance
Preserves
Temper-
ature in
°C
Cooking
time until
bubbles form
Mins.
Continued
cooking
at 100 °C
Mins.
Standing time
with oven
switched off
Soft fruit
Strawberries,
blueberries,
raspberries, ripe
gooseberries
160-170
35-45
-
-
Unripe goose-
berries
160-170
35-45
10-15
-
Fruit with stones
Pears, quinces,
plums
160-170
35-45
10-15
-
Vegetables
Carrots
160-170
50-60
5-10
60
Mushrooms
160-170
40-60
10-15
60
Gherkins
160-170
50-60
-
-
Mixed Pickles
160-170
50-60
15
-
Kohlrabi, peas,
asparagus
160-170
50-60
15-20
-
Beans
160-170
50-60
-
-
Plum purée
160-170
50
45
-
6-8 timer
-
-
Содержание EOB3612
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Страница 7: ...7 Description of the Appliance General Overview Full glass door Control panel Door handle ...
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