Electrolux EOB 854 Instruction and Скачать руководство пользователя страница 18

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Baking

Hot-air

Top- and

bottom heat

Kind of pastry

tempera-

ture

using levels

1 level 2 levels 3 levels

baking time

minutes

tempera-

ture

using

level

Batter in tins or on sheet

High ring cake

Frankfurt ring

, meddle high

Plain cake,

loaf tin

Fruit cake,

on sheet

Apple cake,

round tin

Batter with fruit coating

Blitzkuchen

Honey cake,

on sheet

160

150

150-160

160

160-170

150

------

70--75

45-55

70-85

15-20

40-45

30-35

20-30

175

170

160-170

180

175

180

180-190

170

Short pastry in tins

Plain tart base, tin

Tart with curd

(750 g curd)

tin 26cm

Tart with fruit,

on the sheet

cake with curd,

on the sheet

formed cake,

on the sheet

160

------

170

------

170

------

15-20

65--75

+10

min. after switch-off

45--60

45--55

------

170

180

175

180

------

Puff pastry

Fench apple tart

170

------

40-45

190

Sponge mixture

Sponge cake (DIN)

Fruit flan

Omelette surprise

Swiss roll

160

250

180

------

4+2

------

35-40

25-35

3-4

170

180

------

190

------

Yeast pastry

High ring cake

Medium high ring cake

Yeast pastry on sheets:

with butter /sugar coating

with crumble topping

with almonds (DIN)

with curd coating

Fruit loaf (500 g flour)

Yeast plaited loaf

Pizza

160

160

170-180

170

------

150

170-180

220

------

4+2

------

45 -- 55

30-35

25-30

40-50

15-20

45-50

65-70

25-35

20-30

170

180

180-190

180-190

200

180

175

200

250

Small pastries

Meringues

Macaroons

Butter dough (DIN)

Short bread

Sponge mixture

80--90

140

140-160

------

150

------

4+2

------

4+2

------

5,3,1

------

120 -- 180

21-22

15-35

25-30

15-20

80 -- 90

170

160-170

180

170

Approximated times may be changed - Recommended functions and temperatures are bold typed

= Preheating of oven since temperature control lamp goes out.

Содержание EOB 854 Instruction and

Страница 1: ...DEJ K RD SD 970505 319 2881 01 I N F O Built in Oven Instruction and Installation Manual GB EOB 854 ...

Страница 2: ... will also be printed in the ITALIAN language We like to send this manual if nee ded to your address and ask you to give us information by mail to Electrolux Juno Küchentechnik GmbH K CS Junostraße 1 D 35745 Herborn ...

Страница 3: ...1 Turbo grill 12 Remarks for baking and roasting 12 Oven lighting bulb exchange 13 Electronic clock 14 Charts for roasting 18 Charts for baking 19 Charts for grilling 21 Useful hints on practical problems 22 Useful hints on technical problems 22 Cleaning 23 Oven and accessories 23 Control panel and oven door 23 Heating elements on top 24 Stainless steel surface 24 Guarantee Spare parts service Aft...

Страница 4: ... a catch lock that can normally be opened by adults only Use and operation Prior to first use the oven must be heated up once Take care for a sufficient space ventilation In case of careless handling there is danger of bur ning oneself at the heating elements in the oven The oven bottom must not be covered with alu foil The heat will accumulate and may cause damage to the material When taking out ...

Страница 5: ...pection window oven door handle control panel with switches for function temperature and electronic clock Control panel Oven function switch Illuminated scale discs Electronic clock Oven temperature selector Temperature control lamp locking mechanism Î Ê Ì Í Ë Ë Î Ê Ì Í Ë ...

Страница 6: ... a pot cloth in case the appliance will be hot When closing the door the interlocking tongue will auto matically catch in Deactivating of door lock Push the tongue in Now the oven may always be ope ned Activation pull out or deactivation push in of the interlocking mechanism are always to be realized with the door open In order to avoid any burns do only activate or deactivate the oven door interl...

Страница 7: ...ng In order to remove possible production remnants clean the appliance once prior to first use Remove any possibly existing labels and protective foils from the front of the appliance Clean control panel and oven door with hot water and a washing up liquid and dry Remove the accessories from the oven and wash them The clean enammelled cavity has to be washedo with warm water and a washing up liqui...

Страница 8: ...rn left to 0 set ting The oven will be heated up after setting of function switch and temperature selector Indicators The function control The scale discs light up when the oven is switched on The illumination goes out when both switches are in the OFF position The temperature control lamp shines when the oven heating is on It goes out when the set temperature has been reached and lights up again ...

Страница 9: ... and roasting dishes Do please follow the manufacturers instruc tions The oven has the following accessories 1 drip pan 2 baking sheets 1 wire shelve 1 grease filter for rear element Further baking sheets and wire shelves can be ordered with our Central Spareparts Service Oven runners The oven has 4 runners In the charts and illustrations of these instructions they are numbered from 1 bot tom to 4...

Страница 10: ...g is used for follow up baking overbaking and gratina ting 180 oC can be reached at maximum Bottom heat The heating element under the oven bottom gives off radiant heat to the items to be cooked The function can be set for follow up baking and incrustation on the sheet 180 oC can be reached at maximum Hot air The oven is heated by circulating hot air The fan at the oven back wall intensively moves...

Страница 11: ...rface grill For flat items to be grilled half chickens etc on thefully charged wire shelf This function combines the infrared grill with top heat Temperature from 210 to 275 oC Both surface grill functions are suitable for flat meat such as steaks chops sausages fish etc As the radiation heat can brown only the surface of the grill food same has to be turned over after some time The large surface ...

Страница 12: ...re is need for a roasting time of more than an hour put the ingredients for the gravy into the pan only half an hour before the end of cooking time have them browned and fill in a little hot water Using runner levels on baking and roasting Depending on the food with the hot air function you can use up to 3 runner levels We recommend 1 baking sheet runner 2 or 3 2 baking sheets runners 1 3 or 2 4 3...

Страница 13: ...60 175 oC Select the lower temperature for the moment In case of too high tempe ratures a cake overcrusts too fast it will collapse or will not rise properly because only an insufficient amount of water is extracted If the baking operation takes too long or if the cake does not brown enough as expected you may select a hig her setting The even browning of the cake can be improved by re ducing the ...

Страница 14: ...ter expiration of time goes out and AUTO flashes The bell symbol refers to short term alarm swit ched on Audible signal The end of a duration of cooking or time setting is indi cated by a signal tone resounding short term alarm double signal tone end of cooking time four fold signal tone The signal tone is repeated for 3 minutes and can be cut off in advance by pushing a program button program but...

Страница 15: ...oking the oven is automatically swithced off The triple signal tone resaounds goes out and AUTO flashes Press any setting button The sound signal is switched off AUTO goes out The oven is now ready again for manual cooking opera tion or for new automatic setting As long as symbol flashes any further oven set tings will remain ineffictive Then push button Switch on off automatism STOP switches on t...

Страница 16: ...era tion or for new automatic setting As long as AUTO flashes any further oven settings will remain ineffictive Then push button Short term alarm The short term alarm has no switching function for the appliance It may be used for any sequence of time in a kitchen Push button the display shows 0 00 and Symbol adjust the time desired with setting buttons and The setting range covers 24 hours The bel...

Страница 17: ... 1 90 Chicken 160 2 1 55 60 Duck 2 2 5 kg 160 2 1 90 120 Goose ca 4 5 kg 160 2 1 150 180 Short roasts on baking sheet or drip pan in 1 abbr 2 levels Sausages T230 3 12 13 T230 4 2 12 13 Schnitzel Chops coated T240 3 13 15 Schnitzel Chops coated T240 4 2 13 15 Meat balls T220 3 15 20 T220 4 2 15 20 Liver T250 3 6 7 T250 4 2 6 7 Fish on baking sheet or drip pan in 1 level Trouts à 200 250 g 200 3 20...

Страница 18: ...75 180 1 1 2 2 Puff pastry Fench apple tart T170 3 40 45 T190 2 Sponge mixture Sponge cake DIN Fruit flan Omelette surprise Swiss roll T160 T160 T250 T180 3 3 2 3 4 2 35 40 25 35 3 4 15 T170 T180 T190 2 3 2 Yeast pastry High ring cake Medium high ring cake Yeast pastry on sheets with butter sugar coating with crumble topping with almonds DIN with curd coating Fruit loaf 500 g flour Yeast plaited l...

Страница 19: ...che Lorraine Cheese and onion tart Tart with vegetables 160 2 55 35 35 40 30 40 230 230 230 210 220 2 1 1 1 Bread and rolls Rolls with raisins Breakfast rolls Wholemeal bread Ryemeal bread White loaf in tin Flat loaf Brioche in tin 22 cm Ø small Brioches on sheet T190 T220 230 T190 T190 T175 T160 T160 3 3 2 3 2 2 4 2 4 2 4 2 15 20 15 20 45 50 45 50 40 45 20 25 20 25 15 16 T210 T240 T210 T210 T190 ...

Страница 20: ...en tights 250 1 4 15 15 4 6 chicken tights 250 1 4 20 15 Grill sausages up to 6 250 1 5 6 4 Grill sausages up to 12 250 1 5 6 4 Frying sausages up to 4 250 1 5 10 9 Frying sausages up to 6 250 1 5 10 9 Toast without topping 250 1 5 1 2 1 2 for all dishes insert drip pan in level 1 Turbo grilling Kind of dishes Temperature C Wire shelve Minutes turn over after minutes Chicken 900 1000 g 160 2 50 25...

Страница 21: ...indications of the chart reduce the temperature setting possibly extend the time Items to be baked or roasted become too dry Duration of baking too long because of too low a temperature Check the temperature set with the indications of the chart possibly increase the temperature setting and shorten the time Useful hints on technical problems technical problem possible cause remedy The built under ...

Страница 22: ...de is washed with a warm washing up liquid and a sponge or cloth Soiling to be watered if need be Afterwards wipe out with clear water and dry Never use caustic scouring and scratching cleaners oven sprays steel wool When nevertheless using oven spray do take into consideration that somemeans are damaging enamel surfaces Wire shelf and grill pan baking sheets and cake moulds Oven accessories and s...

Страница 23: ...lements up again draw in again with fingers and thumbs and catch into the fix ture Appliances with stainless steel surface During the cleaning procedure make sure that the stainless steel surface finish the fine hori zontal lines will not be processed against the structure For the stainless steel front side we recommend throughout and regular cleaning and care with suitable stainless steel cleaner...

Страница 24: ...l and old appliances to be disposed orderly Do please adhere to the national and regional prescriptions material separation waste col lection residuary product yards Installation in kitchen furniture Electrical safety is to be ensured by professional installation Protection against accidental contact according to the regulations set by VDE or other local authorities must be ensured by correct inst...

Страница 25: ... installed socket Connection to the mains terminal The mains connection must be carried out by an expert electrician The VDE regulations and the valid pre scriptions by the local power supply boards have to be complied with According to existing mains voltage the appliances are to be connected in correspondence with the following diagram of connections The heating element voltage amounts to 230 V ...

Страница 26: ...rted at the right and left side of the oven frame and the appliance is to be screwed down in the cupbo ard Prior to first use remove any possibly existing labels and protective foils from the front of the appliance After connection to the power supply all heating elements are to be switched on shortly at maxi mum setting one after another in order to check the operability ...

Страница 27: ...ensions Width 422 mm Height 310 mm Depth 440 mm Volume 57 5 l Total weight net 34 5 kg Connected load Top heat 1000 W Bottom heat 1000 W Top and bottom heat 2000 W Infra red grill 1900 W Large surface grill 2900 W Cavity illumination 2x25 W Voltage 230 V Total connected load max 3 000 W Type plates TYP MODELL Prod Nr Serien Nr TOTAL max 3 0 kW AC 230 V 50 Hz 230 VOLT EOB 854 W Made in Germany BEE1...

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