
Frozen ready meals
Food
Function
Temperature
(°C)
Time (min)
Shelf position
Frozen pizza
Top / Bottom
Heat
as per manu‐
facturer’s in‐
structions
as per manu‐
facturer’s in‐
structions
3
French fries
1)
(300 - 600 g)
Top / Bottom
Heat or Turbo
Grilling
200 - 220
as per manu‐
facturer’s in‐
structions
3
Baguettes
Top / Bottom
Heat
as per manu‐
facturer’s in‐
structions
as per manu‐
facturer’s in‐
structions
3
Fruit flans
Top / Bottom
Heat
as per manu‐
facturer’s in‐
structions
as per manu‐
facturer’s in‐
structions
3
1) Turn the French fries 2 or 3 times during cooking.
9.12 Defrost
• Remove the food packaging and put
the food on a plate.
• Use the first shelf position from the
bottom.
• Do not cover the food with a bowl or a
plate, as this can extend the defrost
time.
Food
Quantity
(kg)
Defrosting
time (min)
Further de‐
frosting
time (min)
Comments
Chicken 1
100 - 140
20 - 30
Put the chicken on an upturned
saucer in a big plate. Turn half‐
way through.
Meat
1
100 - 140
20 - 30
Turn halfway through.
Meat
0.5
90 - 120
20 - 30
Turn halfway through.
Trout
0.15
25 - 35
10 - 15
-
Straw‐
berries
0.3
30 - 40
10 - 20
-
Butter
0.25
30 - 40
10 - 15
-
Cream
2 x 0.2
80 - 100
10 - 15
Whip the cream when still slight‐
ly frozen in places.
Gateau
1.4
60
60
-
9.13 Preserving - Bottom Heat
• Use only preserve jars of the same
dimensions available on the market.
• Do not use jars with twist-off and
bayonet type lids or metal tins.
• Use the first shelf from the bottom for
this function.
www.electrolux.com
26
Содержание EOA5651BAK
Страница 1: ...EOA5651BAK EOA5651BAX EN Oven User Manual ...
Страница 35: ...max R1200 mm 130 140 alternativ 100 H05VV F H05RR F min 1600 mm 90 2x3 5x25 ENGLISH 35 ...
Страница 38: ...www electrolux com 38 ...
Страница 39: ...ENGLISH 39 ...
Страница 40: ...www electrolux com shop 867316923 B 372016 ...