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Food
Shelf Position
Temperature
[°C]
Approx Cook
Time
(mins)
Convenience
Foods
2
Follow manufacturer`s instructions
Fish
2
170 - 190
20 - 30
Fish Pie (Potato
Topped)
2
190 - 200
20 - 30
Fruit Pies, Crum-
bles
2
190 - 200
30 - 50
Milk Puddings
2
150 - 170
90 -120
Pasta Lasagne
etc.
2
170 - 180
40 -50
Pastry: Choux
2
180 - 190
30 - 40
Pastry: Eclairs,
Profiteroles
2
180 - 190
30 - 40
Pastry: Flaky/Puff
Pies
2
210 - 220
30 - 40
Shortcrusts: Mince
Pies
2
190 - 200
15 - 20
Shortcrusts: Meat
Pies
2
190 - 210
25 - 35
Shortcrusts: Qui-
che, Tarts, Flans
2
180 - 200
25 - 50
Scones
3
220 - 230
8 - 12
Shepard`s Pie
2
190 - 200
30 - 40
Souffles
2
170 - 180
20 - 30
Vegetables: Baked
Jacket Potatos
2
180 - 190
60 - 90
Vegetables: Roast
Potatos
2
180 - 190
60 - 90
Yorkshire Pudding
Large
2
220 - 210
25 - 40
Yorkshire Pudding
Individual
2
210 - 220
15 - 25
Roasting Meat,
Poultry
2
See roasting chart
10.5
Main Oven
Shelf Positions are not critical but
ensure that oven shelves are
evenly spaced when more than
one is used (e.g. shelf positions 1
and 3)
16 www.electrolux.com
Содержание EKC6461AOK
Страница 1: ...EKC6461AOK EKC6461AOW EKC6461AOX EN COOKER USER MANUAL ...
Страница 29: ...ENGLISH 29 ...
Страница 30: ...30 www electrolux com ...
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Страница 32: ...www electrolux com shop 892957423 A 062013 ...