To roast larger pieces of meat or
poultry on one level:
1.
Put the roasting pan grid in the deep
roasting pan. The supports of the
roasting pan grid must point up.
2.
Put the deep roasting pan in the ap-
pliance and on the necessary shelf
level.
To grill flat dishes in large quantities
and to toast:
1.
Put the roasting pan grid in the deep
roasting pan. The supports of the
roasting pan grid must point down.
2.
Put the deep roasting pan in the ap-
pliance and on the necessary shelf
level.
9.
OVEN - CLOCK FUNCTIONS
9.1
Electronic programmer
3
4
5
2
1
1
1
Function indicators
2
Time display
3
Button
+
4
Selection button
5
Button
-
Clock function
Application
Time of day
To set, change or check the time of day.
ENGLISH
13
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