9
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CNT
CNS
KR
ID
TH
VN
EN
RECOMMENDED BLENDING SPEED
Recipe
Ingredients
Quantity
Time
Speed
setting
Pancake (Batters)
Wheat flour
150
g
Program
set
Salt
1
pinch
Eggs
3
pcs
Milk
250
ml
Water
140
ml
Butter
50
g
Chunky guacamole
Firm-ripe avocados
2
pcs
Pulse +
1
Red onion
1
pcs
Fresh cilantro leaves
1/4
cup
Fresh lime juice
1 and 1 1/2 tbsp
Salt
1
pinch
Mushroom soup
Butter
30
g
Program
set
Onion
60
g
Button mushroom
200
g
Chicken stock
450
ml
Salt and pepper
1
pinch
Sherry
25
ml
Chunky pesto
Fresh basil
48
g
≤ 30 s
3 (Max
speed)
Olive oil
108
g
Pine nuts
16
g
Minced garlic
10
g
Salt
6
g
Grated Parmesan cheese
50
g
Grated Romano cheese
30
g
Butter
42
g
Soybean milk (with filter)
Soaked soybean
160
g
≤ 60 s
3 (Max
speed)
Water
600
ml
Semi-smooth hummus
Canned chickpeas
200
g
Pulse +
2
Lemon juice
2
tbsp
Garlic cloves, crushed
2
pcs
Ground cumin
1
tsp
Salt
1
pinch
Tahini (sesame seed paste)
1
tbsp
Water
4
tbsp
Extra virgin olive oil
2
tbsp
Paprika
1
tsp
Содержание E7TB1-50CW
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