Electrolux E1000-6 Скачать руководство пользователя страница 19 | Manualshive

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Содержание E1000-6

Страница 1: ...E1000 6 User manual Built under oven ...

Страница 2: ...tions 6 Inserting the Oven Accessories 6 Helpful hints and tips 6 Baking 7 Roasting 9 Grilling 11 Preserving 12 Care and cleaning 13 Oven Ceiling 13 Shelf Support Rails 14 Oven lamp 15 Oven door and glass panels 15 What to do if 16 Disposal 17 Service and spare parts 17 Subject to change without notice Safety information Safety for children and incompetent persons People including children who bec...

Страница 3: ...etc on the oven floor to prevent damage to the oven enamel Never put hot water directly into the appliance to prevent damage to or discoloration of the oven enamel User a deep baking tray for very moist cakes If not fruit juices can cause stains that can be permanent Do not apply pressure on an open appliance door Be careful when you remove or install the glass panels Do not keep moist food in the...

Страница 4: ...r 4 Control knob for oven functions 5 Control knob for temperature 6 Temperature light 7 Control knobs for cooking zones 8 Heating element 9 Oven lamp 10 Bottom heat 11 Oven shelf runners removable 12 Shelf positions Oven accessories Oven shelf For cookware cake tins roasts Flat baking tray For cakes and biscuits 4 Product description ...

Страница 5: ...f the appliance the cooling fan continues to operate until the appliance cools down Cooking zones With the control knobs for cooking zones you operate the hob that you installed with the oven For more information about the hob refer to the hob user manual Heat settings Cooking zone indicators refer to General overview show which zone you set Control knob Function Keep warm setting 1 9 Heat setting...

Страница 6: ...ccessories Put in the slide in accessories so that the double side edges are at the back of the oven and point down to the bottom Push the slide in accessories between the guide bars of one of the oven levels The oven shelf has double side edges These edges and the shape of the guide bars causes the anti tilt safety for the oven accessories Helpful hints and tips Examples of cooking applications T...

Страница 7: ...dapt your usual settings temperature cooking times and shelf levels to the values in the tables With longer baking times the oven can be switched off about 10 minutes before the end of baking time to use the residual heat When you use frozen food the trays in the oven can twist during baking When the trays get cold again the distortion will be gone How to use the Baking Tables We recommend to use ...

Страница 8: ...ristmas stollen1 3 160 180 0 40 1 00 Bread rye bread first of all1 1 250 0 20 then 160 180 0 30 1 00 Cream puffs eclairs 3 190 210 0 25 0 40 Swiss roll1 3 180 200 0 10 0 20 Dry streusel cake 3 160 180 0 20 0 40 Buttered almond cake sugar cakes Bien enstich custard filled cake coated with sugar and almonds 1 3 190 210 0 15 0 30 Fruit flans made with yeast dough sponge mixture 3 170 190 0 25 0 50 Fr...

Страница 9: ...ks be comes soggy lumpy streaky Baking time is too short Set a longer baking time Do not set higher temperatures to de crease baking times The cake sinks be comes soggy lumpy streaky Too much liquid in the mix ture Use less liquid Look at the mixing times specially when you use mixing machines Cake is too dry Oven temperature too low Set a higher oven temperature Cake is too dry Baking time too lo...

Страница 10: ... the cooking juices several times during the cooking time Stop the oven approximately 10 minutes before the end of roasting time to use the residual heat To see which oven function you must use please refer to the oven functions list in Daily use chapter Beef Type of meat Amount Weight Oven lev el Tempera ture C Time Hr Mins Pot roast 1 1 5 kg 1 200 250 2 00 2 30 Roast beef or fillet 1 per cm of t...

Страница 11: ...f venison 1 5 2 kg 1 200 210 1 15 1 50 1 pre heat the oven Poultry Type of meat Amount Weight Oven lev el Tempera ture C Time Hr Mins Poultry portions 4 to 6 pieces each 200 250 g 1 220 250 0 35 0 50 Chicken halves 2 to 4 pieces each 400 500 g 1 220 250 0 35 0 50 Chicken poulard 1 1 5 kg 1 220 250 0 45 1 15 Duck 1 5 2 kg 1 210 220 1 00 1 30 Goose 3 5 5 kg 1 200 210 2 30 3 00 Turkey 2 5 3 5 kg 1 20...

Страница 12: ...ame dimension Do not use jars with twist off or bayonet type lids and metal tins Use the first shelf level from the bottom Use the baking tray You can put six 1 litre jars maximum on it Fill all the jars to the same level and close them correctly Put the jars on the shelf make sure that they do not touch each other Fill approximately 1 2 litre of water into the flat baking tray to have sufficient ...

Страница 13: ...rasive sponges WARNING Do not clean the glass door with abrasive cleaning agents or metal scraper Heat resistant surface of the inner glass can damage CAUTION If you use an oven spray follow the instructions from the manufacturer Clean the front of the appliance with a soft cloth with warm water and cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after eac...

Страница 14: ...ent folds down The oven ceiling is ready to clean Installing the heating element 1 Install the heating element in opposite sequence Install the heating element correctly on the two sides above the support on the inner wall of the oven 2 Insert shelf support rails Shelf Support Rails Removing the shelf support rails 1 Pull the front of the shelf support rail away from the side wall 2 Pull the rear ...

Страница 15: ...lb with applicable 300 C heat resistant oven light bulb 4 Install the glass cover Oven door and glass panels To clean the oven door remove it CAUTION Be careful when you remove the door from the appliance The door is heavy Removing the oven door 1 Open the oven door as far as it goes 2 Lift up clampinglevers A on the twodoor hinges fully 3 Close the oven door until the first position angle approxi...

Страница 16: ...or glass panels To install panels follow the procedure in reverse Insert the smaller panel first then the larger What to do if Problem Possible cause Remedy The cooking zones do not op erate Consult the operating instructions for the built in cooking sur face The oven does not heat up The oven is not switched on Switch on the oven The oven does not heat up The necessary settings are not set Contro...

Страница 17: ...d human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased the product Packaging material The packaging material is environmentally friendly and recyclable Plastic parts are marked with internationa...

Страница 18: ... the rating plate Write them here Model description Product number PNC Serial number S No Type of fault Error messages Use the original spare parts only They are available at Service Center and authorized spare parts shops 18 ...

Страница 19: ...19 ...

Страница 20: ...www electrolux com 822721829 C 082009 ...

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