Electrolux CC 4000, Инструкция по эксплуатации и сборке

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• The ceramic hob surface is resistant to extreme
temperatures. Neither cold nor heat can harm it. Avoid
to drop anything on the hob. Punctiform impacts, e.g.
by the fall of a salt shaker, can cause fissures and
cracks.
• A defective hob surface allows overboiling food to
penetrate and the contact with live parts.
• If any cracks appear on the hob surface, the hob has
to be switched off immediately. Disconnect the
appliance from the mains and inform the service
department.
• ELECTROLUX declines any liability should the
appliance be used improperly and the safety measures
not be observed. Please note the maintenance and
cleaning instructions carefully.
• Using other hobs than those of ELECTROLUX-Brand
excludes any liability.
Keep these operating and assembling
instructions!
• Before using the hob for the first
time, read the operating and assem-
bly instructions carefully.
You protect yourself and avoid
damage of your appliance.
• The appliance must be installed by a qualified
electrician.
• Use the hob only upon its installation. This protects
you from touching electric parts.
• Repairs of electric appliances must be undertaken
by qualified electricians only. Improper repairs can
cause serious harm and danger for the user.
• The appliance is only disconnected from the mains
when the fuse is turned off or the mains connection is
interrupted.
• Prevent little children from touching the cook top
when in use.
Children also can burn themselves by pulling pans or
pots off the hob.
• The cooking zones heat up quickly when they are
turned on. Turn them on only when you have placed a
cooking pan onto the cooking area.
• The residual heat indicator lights up to show if a
cooking zone is still running resp. is still hot.
• If you use a socket close to the hob, take care that the
cable of the appliance does not touch the hot surface of
the hob.
• Do not deposit any items on the hob's surface. The
items you place on the hob could easily catch fire when
turning on the hob accidentally.
• Never leave the hob unattended when working with
oil and fats because of the danger of fire.
• Never use plastic or aluminium foil dishes. They melt
at high temperatures and damage the hob surface.
• Sugar (solid or liquid) as well as plastic should never
get onto the hot surface of the hob. Fissures and cracks
may appear when the hob cools down. Spills of sugar
or melted plastic material must be removed while the
hob is still warm and before the remains have set.
Scrape off the remains of sugar or plastic with a scra-
per. Protect your hands.
• Use only pans with flat bases without rough edges to
avoid remaining scratches
PLEASE NOTE IN PARTICULAR