Electrolux BE3013421 Скачать руководство пользователя страница 15 | Manualshive

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Electrolux BE3013421 Скачать руководство пользователя страница 15

Type of baking

Oven function

Shelf position

Temperature °C

Time in min.

Small cakes

(20per tray)

Conventional

Cooking

3

170

1)

20

-

30

1) Pre

-

heat the oven

Multileveled Baking

Cakes/pastries/breads on baking trays

Type of baking

True Fan Cooking

Temperature in

°C

Time in min.

Shelf position

2 levels

3 levels

Cream puffs/

Eclairs

1/4

-

160

-

180

1)

25

-

45

Dry streusel cake

1/4

-

150

-

160

30

-

45

1) Pre

-

heat the oven

Biscuits/small cakes/pastries/rolls

Type of baking

True Fan Cooking

Temperature in

°C

Time in min.

Shelf position

2 levels

3 levels

Short pastry bis-

cuits

1/4

1/3/5

150

-

160

20

-

40

Short bread/ Pas-

try Stripes

1/4

1/3/5

140

25

-

50

Biscuits made

with sponge mix-

ture

1/4

-

160

-

170

25

-

40

Biscuits made

with egg white,

meringues

1/4

-

80

-

100

130

-

170

Macaroons

1/4

-

100

-

120

40

-

80

Biscuits made

with yeast dough

1/4

-

160

-

170

30

-

60

Puff pastries

1/4

-

170

-

180

1)

30

-

50

Rolls

1/4

-

180

30

-

55

Small cakes

(20per tray)

1/4

-

150

1)

25

-

40

1) Pre

-

heat the oven

Helpful hints and tips

15

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Содержание BE3013421

Страница 1: ...EE3000011 EN OVEN USER MANUAL ...

Страница 2: ...se spend a few minutes reading to get the very best from it ACCESSORIES AND CONSUMABLES In the AEG webshop you ll find everything you need to keep all your AEG appliances looking spotless and working perfectly Along with a wide range of accessories designed and built to the high quality standards you would expect from specialist cookware to cutlery baskets from bottle holders to delicate laundry b...

Страница 3: ...pful hints and tips 21 Care and cleaning 24 What to do if 25 Environment concerns The following symbols are used in this user manual Important information concerning your personal safety and information on how to avoid damaging the appliance General information and tips Environmental information Subject to change without notice Contents 3 ...

Страница 4: ...ts children and animals from accidental operation of the appliance General safety Do not change the specifications of this appliance There is the risk of injury and damage to the appliance Do not let the appliance stay unattended during operation Switch off the appliance after each use Installation Only an approved electrician can install and connect the appliance Contact an approved service centr...

Страница 5: ...e Always pull the mains plug if applicable Use The appliance is only for domestic use Do not use the appliance for commercial and in dustrial use Only use the appliance for domestic cooking tasks This is to prevent physical injury to persons or prevent damage to property Do not use the appliance as a work surface or storage surface The interior of the appliance becomes hot during use There is the ...

Страница 6: ... scraper Heat resist ant surface of the inner glass can break and shatter When the door glass panels are damaged they become weak and can break You must replace them Contact the service centre Be careful when you remove the door from the appliance The door is heavy Do not clean catalytic enamel if applicable Risk of fire Open the door carefully The use of ingredients with alcohol can cause a mixtu...

Страница 7: ...e is the risk of suffocation PRODUCT DESCRIPTION General overview 5 4 3 2 1 14 8 9 10 11 12 13 7 2 1 4 6 2 3 5 1 Control panel 2 Lamps symbols of the cooking zones 3 Control knob for oven functions 4 Power lamp symbol 5 Control knob for temperature 6 Temperature lamp symbol indicator 7 Control knobs for cooking zones 8 Heating element 9 Oven lamp 10 Fan 11 Rear wall heating element 12 Bottom heat ...

Страница 8: ... use Refer to chapter Care and Cleaning DAILY USE WARNING Refer to Safety information chapter To use the appliance press the control knob The control knob comes out Activating and deactivating the appliance 1 Turn the control knob for the oven functions to select an oven function 2 Turn the control knob for the temperature to select a temperature 3 To deactivate the appliance turn the control knob...

Страница 9: ...intensive browning and a crispy base Decrease the oven tempera tures 20 40 C compared with Conventional Conventional Cooking To bake and roast on one oven level Bottom Heat To bake cakes with crispy or crusty bases and to preserve food Defrost To defrost frozen food Grilling To grill flat food in the middle of the grill and to toast Fast Grilling To grill flat food in large quantities and to toast...

Страница 10: ...ooking zone with full power for some time Activating heat up function 1 To activate the function turn the control knob clockwise as far as possible beyond the highest heat setting 2 To continue the cooking process turn the control knob to set the temperature 3 To end the cooking process turn the control knob to the off position USING THE ACCESSORIES WARNING Refer to Safety information chapter Inst...

Страница 11: ... side of the door you can find the numbers of the shelf positions selected models information about the heating functions recommended shelf positions and tempera tures for typical dishes selected models The temperature and baking times in the tables are guidelines only They depend on the recipes quality and quantity of the ingredients used Examples of cooking applications for hob The data in the t...

Страница 12: ...e you had before Adapt your usual settings temperature cooking times and shelf positions to the values in the ta bles With longer baking times the oven can be switched off about 10 minutes before the end of baking time to use the residual heat When you use frozen food the trays in the oven can twist during baking When the trays get cold again the distortion will be gone How to use the Baking Table...

Страница 13: ...e Conventional Cooking 1 170 190 60 90 1 Pre heat the oven Cakes pastries breads on baking trays Type of baking Oven function Shelf position Temperature C Time in min Plaited bread bread crown Conventional Cooking 3 170 190 30 40 Christmas stollen Conventional Cooking 2 160 180 1 50 70 Bread rye bread 1 First part of baking proc ess 2 Second part of baking process Conventional Cooking 1 1 2301 2 1...

Страница 14: ...n Shelf position Temperature C Time in min Short pastry bis cuits True Fan Cooking 3 150 160 10 20 Short bread Pas try Stripes True Fan Cooking 3 140 20 35 Short bread Pas try Stripes Conventional Cooking 3 160 1 20 30 Biscuits made with sponge mix ture True Fan Cooking 3 150 160 15 20 Pastries made with egg white merungues True Fan Cooking 3 80 100 120 150 Macaroons True Fan Cooking 3 100 120 30 ...

Страница 15: ...45 1 Pre heat the oven Biscuits small cakes pastries rolls Type of baking True Fan Cooking Temperature in C Time in min Shelf position 2 levels 3 levels Short pastry bis cuits 1 4 1 3 5 150 160 20 40 Short bread Pas try Stripes 1 4 1 3 5 140 25 50 Biscuits made with sponge mix ture 1 4 160 170 25 40 Biscuits made with egg white meringues 1 4 80 100 130 170 Macaroons 1 4 100 120 40 80 Biscuits made...

Страница 16: ... Cake browns unevenly Oven temperature too high and baking time too short Set a lower oven temperature and a longer baking time Cake browns unevenly Mixture is unevenly distributed Spread the mixture evenly on the baking tray Cake does not cook in the bak ing time given Temperature too low Use a slightly higher oven set ting Bakes and gratins Dish Oven function Shelf position Temperature C Time in...

Страница 17: ... beef or fil let rare per cm of thickness Turbo Grilling 1 190 200 1 5 6 Roast beef or fil let medium per cm of thickness Turbo Grilling 1 180 190 1 6 8 Roast beef or fil let well done per cm of thickness Turbo Grilling 1 170 180 1 8 10 1 Pre heat the oven Pork Type of meat Quantity Oven func tion Shelf posi tion Temperature C Time min Shoulder neck ham joint 1 1 5 kg Turbo Grilling 1 160 180 90 1...

Страница 18: ...of meat Quantity Oven func tion Shelf position Temperature C Time min Poultry por tions 200 250g each Turbo Grilling 1 200 220 30 50 Half chicken 400 500g each Turbo Grilling 1 190 210 35 50 Chicken pou lard 1 1 5 kg Turbo Grilling 1 190 210 50 70 Duck 1 5 2 kg Turbo Grilling 1 180 200 80 100 Goose 3 5 5 kg Turbo Grilling 1 160 180 120 180 Turkey 2 5 3 5 kg Turbo Grilling 1 160 180 120 150 Turkey ...

Страница 19: ... Back of lamb 3 210 230 25 35 20 25 Whole Fish 500 1000g 3 4 210 230 15 30 15 30 Fast Grilling Food to be grilled Shelf position Time in min 1st side 2nd side Burgers 4 8 10 6 8 Pork fillet 4 10 12 6 10 Sausages 4 10 12 6 8 Fillet steaks veal steaks 4 7 10 6 8 Toast 1 5 1 3 1 3 Toast with topping 4 6 8 1 Pre heat the oven Pizza Setting Type of baking Shelf position Temperature C Time Min Pizza thi...

Страница 20: ...turned saucer placed on a large plate Turn halfway through Meat 1000 g 100 140 20 30 Turn halfway through Meat 500 g 90 120 20 30 Turn halfway through Trout 150 g 25 35 10 15 Strawberries 300 g 30 40 10 20 Butter 250 g 30 40 10 15 Cream 2 x 200 g 80 100 10 15 Cream can also be whipped when still slightly frozen in places Gateau 1400 g 60 60 Drying True Fan Cooking Cover the oven shelves with bakin...

Страница 21: ...tures and do not brown food too much CARE AND CLEANING WARNING Refer to Safety information chapter Notes on cleaning Clean the front of the appliance with a soft cloth with warm water and cleaning agent To clean metal surfaces use a usual cleaning agent Clean the appliance interior after each use Then you can remove dirt more easily and it does not burn on Clean stubborn dirt with a special oven c...

Страница 22: ...lamp glass cover can be hot Before you change the oven lamp Deactivate the appliance Remove the fuses from the fuse box or deactivate the circuit breaker CAUTION Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity Replacing the oven lamp 1 You can find the lamp glass cover at the cavity ceiling Turn the lamp glass cover counterclockw...

Страница 23: ...equence Install the heating element correctly on the two sides above the support on the inner wall of the appliance 2 Install the shelf supports Door and glass panels To clean the door remove it CAUTION Be careful when you remove the door from the appliance The door is heavy Removing the door 1 Open the door as far as it goes 2 Fully press clamping levers A on the two door hinges 3 Close the door ...

Страница 24: ...ilt in cooking sur face The oven does not heat up The oven is not switched on Switch on the oven refer to chapter Daily use The oven does not heat up The fuse in the fuse box is re leased Control the fuse If the fuse is released more than one time refer to a qualified electrician The oven lamp does not oper ate The oven lamp is defective Replace the oven lamp Steam and condensation settle on the f...

Страница 25: ...al negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased the product Packaging material The packaging material is environmentally friendly and recycl...

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Страница 28: ...www aeg com shop 892945568 C 292011 ...

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