6
RECIPES
Type of food
Weight
Steaming time
Rice
Rice 400g, Water 500ml
45-50 min
Potato (cut 1 inch in thickness)
900g
40 min
Carrot (cut 1 inch in thickness)
550g
40 min
Egg
6 eggs
15-20 min
Chicken
550g
40 min
The time or weight above mentioned is only reference, you can adjust them according to food weight,
thickness or taste for better results.
CLEANING AND MAINTENANCE
1.
Remove the plug from the wall outlet and let the appliance to cool down completely before
cleaning.
Note:
Never use scouring pads, abrasive cleaning agents or liquids such as petrol or acetone to
clean the appliance.
2.
Clean the outside of the product body with moist cloth.
Note:
Never immerse the product body in water, nor rinse it under the tap. Do not clean the
product body with dishwasher.
3.
Wash the steamer plates, steamer lid, drip tray in hot soapy water, rinse and dry completely.
4.
Do not immerse the reservoir in water, first pour the warm water into the reservoir, then rinse
thoroughly and discard water, finally dry with soft cloth. All parts except the reservoir and product
body can be cleaned in a dishwasher; however, continual cleaning in a dishwasher may result in a
slight loss of polish.
5.
Store the food steamer after all parts have cooled down completely and place it in a dry location
such as a table top or counter top or a cupboard shelf.
DESCALE THE RESERVOIR
After using for about 2-3 months, some chemical deposits may build up in the reservoir, or on the heating
element but this is normal. The amount of deposits depends on the hardness of water in your area, it is
essential to descale the reservoir for the purpose of prolonging the product life.
1.
Fill the reservoir with a mixture of vinegar and water to the maximum line; do not use any other
chemical or detergent.
2.
Plug into the outlet, steamer bowls, drip tray, steamer plates and lid should be in the correct place
during this procedure.
3.
Set the timer for approx. 20-25 minutes to start steaming, in case white vinegar is over flowing
from the reservoir, unplug from the outlet, switch off timer and reduce some white vinegar.
4.
When the timer rings, unplug from the outlet and allow the unit to cool down before pouring the
white vinegar out.
5.
Rinse the reservoir several times with cold water and clean other parts as described in cleaning and
maintenance.
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