41
GB
6
24–25
*approximate times for cooking white rice
Tips for cooking rice
•
Rice is a valuable source of complex carbohydrates containing natural starch. We recommend that you
rinse the rice using cold potable water until it runs clear. This prevents the browning of rice and its sticking
to the bottom part of the vessel, however, it may also cause loss of some rice nutrients.
•
When you add more water, the rice becomes fl uffi
er, when you remove water the rice becomes tougher.
•
Some types of rice need more water, for example wild rice, Arborio rice of short grain rice. Therefore always
adjust the recipe as needed. Proceed according to the instructions on the package of rice.
•
When cooking in a larger amount of water the inside of the lid may be splashed by water drops with starch.
To achieve the best results, rinse the rice before cooking and let it stand for 20 minutes after fi nishing
cooking to absorb the excess water.
MAINTENANCE AND CLEANING
After each use
•
After use, switch the cooker off and unplug it.
•
Before dismantling and cleaning, let all the parts cool off .
•
Wash the cooking vessel and lid in warm, soapy water, rinse and dry.
•
We do not recommend washing parts of the cooker in the dishwasher, aggressive agents and hot water
can cause stains and other damage to parts of the cooker.
•
Do not use abrasive cleaners, steel wool or wire brushes and abrasive sponges, the non-stick surface could
be damaged.
•
Do not immerse the body of the cooker in water or any other liquids.
•
You can wipe the stainless steel body of the cooker with wet cloth and then dry it off .
TROUBLESHOOTING
TROUBLE
CAUSE
TROUBLESHOOTING
1
The indicator
is dark.
The electric
heating tray is
not hot.
The power cable or power
plug of the rice cooker is not
connected successfully.
Check whether the switch, the fuse
of power plug and power socket
and power cable are normal. Ensure
that the power plug is connected
successfully.
The electric
heating tray is
hot.
1. The cable to the indicator
or the voltage dropping
resistor becomes loose.
2. The indicator or the
voltage dropping resistor
is damaged.
Send the rice cooker to the
designated maintenance & repair
center for help.
2
The indicator
is on.
The electric
heating tray is
not hot.
1. The middle cable
becomes loose.
2. The thermode part is
damaged.
Send the rice cooker to the
designated maintenance & repair
center for help.
