Dishlex DX 203, Руководство пользователя

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Follow these steps to set the Button Lock function:
1. Switch on the appliance.
2. Set a washing program.
3. Start the washing program.
4. Press Button Lock for approximately 5 seconds, or
until the Button Lock indicator light flashes.
5. Button Lock indicator light flashes for approximate-
ly 15 seconds.
6. When Button Lock function is active the indicator
light is on with a static light.
At the end of a washing program the Button Lock func-
tion is deactivated by opening and closing the door or
switching off the appliance.
Important! It is not possible to deactivate the Button
Lock function while a washing program is in progress.
To do this you must cancel the set program. Refer to
'Select and start a washing program'.
Delay start button
Use the delay start button to delay the start of the
washing program with an interval of 3 or 6 hours. Refer
to 'Select and start a washing program'.
Setting mode
The appliance is in setting mode when all the program
indicator lights are on.
The appliance must be in setting mode to set a washing
program.
If a program light is on, cancel the program to go back
to the setting mode. Refer to 'Select and start a washing
program'.
Washing programmes
Program Degree of soil Type of load Program description
Pots Heavy soil Crockery, cutlery,
pots and pans Prewash
Main wash up to 70°C
2 intermediate rinses
Final rinse
Drying
Regular Plus Normal soil Crockery and cutlery Prewash
Main wash up to 65°C
1 intermediate rinse
Final rinse
Drying
Quick 30
1) Normal or light soil Crockery and cutlery
(Partial load) Main wash up to 60°C
Final rinse
Regular Eco
2) Normal soil Crockery and cutlery Prewash
Main wash up to 50°C
1 intermediate rinse
Final rinse
Drying
Rinse & Hold Any Partial load (to be
completed later in the
day). 1 cold rinse (to prevent food
scraps to bond).
Detergent is not necessary with
this program.
1) This is the perfect daily program to clean a partial load. Ideal for a family of 4 persons who only want to load breakfast and
dinner crockery and cutlery.
2) Test program for test institutes. Please refer to separate leaflet supplied, for test data.
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