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TRADITIONAL GRILLING
Very important: always use with the door ajar and with shield "A” mount-
ed (Fig. 1.8).
Fit the screen
A
(Fig. 1.8) which protects the control panel from the heat.
Switch the grill on, setting the knob to position
.
Leave to warm up for approximately 5 minutes with the door ajar.
Place the food inside positioning the rack as near as possible to the grill.
Insert the drip pan under the rack to collect the cooking juices.
The operation of the grill should not exceed 30 minutes.
Attention: the oven door becomes very hot during operation.
Keep children away.
OVEN LIGHT
The oven provides an interior lamp to allow the visual inspection during the cooking.
To light the oven lamp turn the knob fig. 1.9, to the symbol
.
A
Fig. 1.8
Fig. 1.9
9
HOT PART
ALLOW TO COOL
BEFORE REMOVING
Содержание DGS 61 ST
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