DeLonghi D90N30ESLRIII-XC, Инструкция по установке и эксплуатации

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Fish
Fresh fish 300g
P 80 (=
80%)
5 - 7
Cover, turn once, leave to stand for 3 minutes.
Fillet of fish 300g
P 80 (=
80%)
4 - 5 Cover, turn once, leave to stand for 3 minutes.
Frozen fish 400g
P100
(=100%)
8 - 10
Cover, leave to stand for 3 minutes.
Vegetables, fresh
Cauliflower, broccoli,
fennel
150g
P100
(=100%)
8 - 10
Chop vegetables into small pieces, cook with liquid,
(3-5 tablespoons), stir in between times leave to stand for
3-5 minutes, add spices, (salt before serving).
French beans 500g
P100
(=100%)
10 - 12
Potatoes, boiled
potatoes
500g
P100
(=100%)
8 - 10
Jacket potatoes 500g
P100
(=100%)
10 - 12 Prick the jacket for boiling potatoes.
Carrots 500g
P100
(=100%)
8 - 10
Vegetables, deep
frozen
Take note of details on the packaging.
Leaf spinach 300g
P100
(=100%)
10 - 12
Cover, add some liquid, stir in between times, leave to
stand for 3 - 5 minutes.
Peas 300g
P100
(=100%)
7 -9
Leeks 200g
P100
(=100%)
10 - 12
Carrots 200g
P100
(=100%)
6 - 8
Brussel sprouts 250g
P100
(=100%)
6 - 8
Spinach 150g
P100
(=100%)+
3 - 4
P 30 (=
30%)
20 - 22
Deserts
Pudding/Flummery 500g
P100
(=100%)
6 - 8
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