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Page 18
MACHINE DOES NOT START
•
Power cable is unplugged. >>>
Check if
the power cable plug is securely plugged
in.
•
Fuse is blown. >>>
Check the fuses in
your house or for a tripped circuit breaker.
•
Test the wall socket for power using
another appliance.
•
Inspect the electrical cord for damage.
•
Eliminate the use of an extension cord, if
any is being used.
•
Water is cut off. >>>
Make sure that the
water inlet tap is open.
•
Door of the dishwasher is open. >>>
Make
sure that you have closed the door of the
dishwasher.
•
On / Off button is not pressed. >>>
Make
sure that you have turned the dishwasher
on by pressing the On / Off button.
DISHES NOT CLEANED PROPERLY
•
Load dishes as prescribed.
•
Choose a longer programme that washes
at a higher temperature.
•
Ensure spray arms are clean and rotate
freely.
•
Clean filters as prescribed.
•
Do not overload baskets.
•
Adjust the amount of detergent.
•
We recommend you use tablet detergents
as these are less affected by humidity
during storage.
•
Adjust the amount of rinse aid.
•
Ensure that the lid of the detergent
dispenser is closed properly.
DISHES NOT DRIED PROPERLY
•
Load dishes as prescribed.
•
Adjust the amount of rinse aid.
•
Choose a longer programme that washes
at a higher temperature.
•
Leave the dishwasher door slightly ajar at
the end of the programme and allow the
dishes to cool for at least 15 minutes
before unloading.
•
Start unloading from the lower basket.
TEA,COFFEE AND LIPSTICK STAINS
•
Choose a longer programme that washes
at a higher temperature.
•
Adjust the amount of detergent.
•
We recommend you use tablet detergents
as these are less affected by humidity
during storage.
•
Do not wash silverware with a heavily
textured surface in the dishwasher
LIME STAINS AND A HAZY APPEARANCE
•
Increase the amount of rinse aid
•
Water requires more softening . Add more
salt.
RAINBOW / BLUEISH BLUSHING ON
GLASSWARE
•
Decrease the amount of rinse aid.
•
If your supply water is soft (<5dH) do not
use salt.
•
Choose a longer programme that washes
at a higher temperature.
SCRATCHED OR BROKEN GLASSWARE
•
Add salt.
•
Ensure there is no salt leakage. Clean up
any spilt or residual salt and tighten the
container.
•
Do not overload baskets.
•
Do not allow glasses to touch.
Trouble shooting
17