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14
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5489 Campus Drive
Shreveport, LA 71129 USA
Tel: 318-865-1711
Tel: 1-800-221-4583
Fax: 318-868-5987
E-mail: [email protected]
http://dean.enodis.com
Bulletin No. 830-0096 10/08
Litho in U.S.A. ©Frymaster, LLC
moDel
no.
SIze (mm)
DrAIn
heIght
(mm)
no. of
tubeS
fryIng
AreA
(cm)
ShIPPIng Info
DImenSIonS (mm)
heIght wIDth
DePth
weIght
ClASS
Cube
heIght
wIDth
DePth
HD63G
45”
(1143)
20”
(508)
36.5*
(927)
12.5”
(317.5)
5
18” x 18”
(46 x 46)
255 lbs.
(116 kg)
85
39.7 cu. ft.
55”
(1397)
29”
(737)
43”
(1092)
DiMenSiOnS
pOwer requireMentS
SHOrt terM SpeciFicAtiOn
Shall be DEAN cool zone, deep fat, high efficiency fryer, Model
______. Only _____” (_____cm) wide, 85 lb. (42 liters) oil capacity,
requiring 125,000 BTU/hr. (31,486 kCal/hr.) (36.6 kW) natural or
LP gas input (3/4” N.P.T. connection).
nOteS:
CLEARANCE INFORMATION
A minimum of 24” (610 mm) should be provided at the front of the
unit for servicing and proper operation, and 6” (152 mm) between the
sides and rear of the fryer to any combustible material.
POWER CORDS: On 1 to 3 battery units, 1 power cords supplied
On 4 and 5 battery units, 2 power cords supplied
On 6 battery units, 3 power cords supplied
NOTE: Add 1 additional power cord for filtration.
We reserve the right to change specifications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold.
nAturAl or lP gAS
InPut rAtIng
gAS
ConneCtIon
eleCtrICAl
reQuIrement
125,000 BTU/hr.
(31,486 kCal/hr.) (36.6 kW)
3/4” N.P.T.
regulator not required
120V/60~1ø - 3/5A
Min./Max. Per Fryer Oil Capacity -- 85 lbs. (42 liters)
• 6” adjustable legs
• Rack-type basket support
• Basket hanger
• Two twin baskets or one full basket
StAnDArD AcceSSOrieS
internAtiOnAl vOltAGeS:
220/230/250
*without basket lifts
