de Jong Duke Edge 1-000 series, Руководство пользователя

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User Manual
Edge 1-000 series (9INB)
Edge_1000_9INB_UserManual_5DUINQ20_EN_v01-01.docx Page 4 of 40
Index
Disclaimer Manufacturer .......................................................................................... 2
Copyright ............................................................................................................... 2
Manufacturer .......................................................................................................... 2
The machine supplier/ dealer is ................................................................................ 3
Preface .................................................................................................................. 3
Index .................................................................................................................... 4
1. Safety ............................................................................................................. 5
1.1 Safety and Risk levels .................................................................................... 5
1.2 Safety and Warnings ...................................................................................... 6
1.3 Standards and Regulations ............................................................................. 7
2. Description of the machine................................................................................. 8
2.1 General ........................................................................................................ 8
2.2 The front of the machine ................................................................................ 8
2.3 Overview of the machine interior ..................................................................... 9
2.4 Overview of the machine door interior ............................................................ 10
2.5 Type plate .................................................................................................. 11
2.6 Technical specifications ................................................................................ 12
2.7 Cup and jug sizes ........................................................................................ 13
3. Before use ..................................................................................................... 14
3.1 Installation ................................................................................................. 14
3.2 Operation site ............................................................................................. 14
3.3 Putting the machine out of order ................................................................... 14
4. Operation ...................................................................................................... 15
4.1 Display and selections .................................................................................. 15
4.2 Operating the machine in payment mode (option) ........................................... 15
4.3 Preparing a beverage ................................................................................... 16
4.4 Languages (option) ...................................................................................... 17
4.5 Number selection ......................................................................................... 17
4.6 Jug dispensing ............................................................................................ 18
4.7 Message area .............................................................................................. 20
5. Maintenance .................................................................................................. 21
5.1 Daily maintenance ....................................................................................... 22
5.2 Weekly maintenance .................................................................................... 24
5.3 Monthly maintenance ................................................................................... 26
5.4 Scheduled rinse cleaning (option) .................................................................. 27
5.5 Fill the ingredient canisters ........................................................................... 28
5.6 Enter ingredient levels (option) ..................................................................... 30
5.7 Place green service key ................................................................................ 31
5.8 Disassembling the mixing system .................................................................. 32
5.9 Assembling the mixing system ...................................................................... 34
6. Failures, Warnings and Error messages ............................................................. 36