IMPORTANT SAFETY INFORMATION
READ AND FOLLOW ALL SAFETY INSTRUCTIONS
FEDERAL COMMUNICATIONS COMMISSION RADIO
FREQUENCY INTERFERENCE STATEMENT (U.S.A. ONLY)
This equipment generates and uses ISM frequencies and if not installed and used properly, that is in strict accordance
with the manufacturer’s instructions, may cause interference to radio and television reception. It has been type-tested and
found to comply with limits for ISM Equipment pursuant to Part 18 of FCC Rules, which are designed to provide reason-
able protection against such interference in a residential installation.
However, there is no guarantee that interference will not occur in particular installations. If this equipment does cause
interference to radio or television reception, which can be determined by turning the equipment off and on, the user is
encouraged to try to correct the interference by one or more of the following:
• Reorient the receiving antenna of radio or television.
• Relocate the microwave oven with respect to the receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave into a different outlet so that microwave and receiver are on different branch circuits.
The Manufacturer is not responsible for any radio or TV interference
caused by UNAUTHORIZED MODIFICATION to this microwave oven. It
is the responsibility of the user to correct such interference.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
For your safety the information in this manual must be followed to minimize the risk of fi re or explosion or to prevent
property damage, personal injury or loss of life.
Do not attempt
to operate this oven with the door open since open-door operation can result in harmful exposure to
microwave energy. It is important not to defeat or tamper with the safety interlocks.
Do not place
any object between the oven front face and the door, or allow soil or cleaner residue to accumulate on
sealing surfaces.
Do not operate
the oven if it is damaged. It is particularly important that the oven door close properly and that there is
no damage to the:
1. door (bent),
2. hinges and latches (broken or loosened),
3. door seals and sealing surfaces.
The
oven should not
be adjusted or repaired by anyone except properly qualifi ed service personnel.
SAVE THESE INSTRUCTIONS!
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