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SDA1363 1.5L Slow Cooker
Model No. SDA1363
User Manual
IMPORTANT
–
RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
•
Do not allow the pot to stand in water for a long time (though you can leave
water
inside
the pot to soak).
•
Do not switch on the Slow Cooker whilst the ceramic pot is missing or empty.
•
The glass lid sits a little loosely on the ceramic pot and is deliberately not a tight
fit.
During initial use you may notice a slight odour due to the burning off of
manufacturing residues.
This is completely normal and will disappear after a short time.
About Slow Cooking
Slow cooking has traditionally been used for soups and casseroles but it can also
cook most modern family meals. Slow cooking has always been the best way to
cook a delicious hot meal with the minimum preparation.
The cooking temperature is the same on both settings, so the setting you choose
merely dictates how quickly the slow cooker gets up to temperature. The lower
setting (usually 8 hour to 10 hours cooking times) heats food gently, whereas the
higher setting (4 hour to 6 hours cooking times) will heat food quicker.
T
he Slow Cooker will not ‘boil’ food but gently cook it over a
long period of
time.
Instructions for Use
–
C
ooking
•
Place the base on a dry, level, heat resistant surface, away from the edge of the
work surface. Do not use on the floor.
•
Place the ingredients into the
Ceramic Inner Pot
(3) and place the
Ceramic Inner
Pot
(3) into the
Base Unit
(3).
•
Cover with the
Glass Lid
(1). If you need to pre-cook or brown ingredients prior to
slow cooking, this must be done in a pan. Do not try to brown or pre-cook food in
the slow cooker.
•
DO NOT
place the
Ceramic Inner Pot
(3)
and
Glass Lid
(1)
on a hob or in an oven.
•
Set the
Mode Switch
(4) to the ‘OFF’ position before plugging the slow cooker
into the mains socket.
•
Set the
Mode Switch
(4) to LOW or HIGH to adjust the temperature setting
according to the recipe.
•
It is recommended not to exceed 8 hours cooking time.
•
Once food is cooked the slow cooker can be switched off or set to the WARM
position to keep food heated for up to 4 hours.
•
To turn off, set the
Mode Switch
(4) to the OFF position and unplug from the
mains socket. Remove the
Ceramic Inner Pot
(3) using heat resistant gloves or
mitts.
WARNING! DO NOT TOUCH THE BASE UNIT IMMEDIATELY AFTER
COOKING AS IT WILL REMAIN HOT FOR SOME TIME