E-9
NOTES ON FREEZING AND STORAGE
1. Follow storage times indicated by the frozen food manufacturer. Make sure that the packaging is undamaged.
2. Save energy : minimize opening of the door by storing identical food items together.
3. Items suitable for freezing : meat, poultry, fresh fish, vegetables, fruits, dairy products, bread, baked goods, pre-cooked
meals.
4. Items not suitable for freezing : lettuces, radishes, grapes, whole apples and pears, fatty meats.
5. When you freeze food yourself, pack it in appropriate quantities. In order to freeze food right through do not exceed the
following quantities to best preserve the quality:
- fruits and vegetables : up to 1kg,
- meat : up to 2.5kg.
6. Blanch vegetables after washing and cutting them.
(2-3 minutes in boiling water; then quickly cool them down in cold water. When you use a steamer or microwave oven, follow
the operating instructions).
7. Keep packs dry in order to avoid them freezing together.
8. Freeze fresh food separately form already frozen foods.
9. Do not salt or season fresh food or blanched vegetables before freezing. Other foods may be lightly salted or seasoned.
The intensity of flavor of some spices can change.
10. Use materials or containers specially suitable for freezing in order to avoid loss of quality.
11. Write contents and date of freezing on the packs.
Do not exceed the storage time indicated in order to preserve quality.
12. Do not freeze bottles or cans with carbonated drinks, cause they might burst.
13.
14. Do not block air vents with food. It can obstruct free air circulation in
the each compartment.
15. To get more space, you can remove drawers( exception the lowest drawer) since it does no effect
thermal and mechnical characteristics. A declared storage volume of frozen food storage compartment
is calculated with these drawers removed.
Do not remove the lowest drawer, It may cause affect the performance.
16. Put the newly introduced food inside.
17. Do not food which goes bad easily at low temperatures(especially chiller compartment), such as bananasm and melons.
18. Place the ice try at the freezer in order to achieve optimal ice-freezing
19. If you want to prevent an undue rise in the temperature of the frozen food while defrosting the appliance, please
wrap the frozen food in several layers of paper such as newspaper.
Take out as much food as is immediately required for thawing. Prepare it as soon as possible after thawing.
AD301-22(
영
).indd 9
2014-09-03
오전
11:10:20
[REFRIGERATOR COMPARTMENT]
TEMPERATURE CONTROL
Normal
Max
Min
Temperature control button for refrigerator compartment
Selection button for Super mode and Eco mode
The temperature will rise by 0~1 C in order to save energy.
Once Eco Mode is activated it will continue until the button
is pressed again, or if the door is opened within 30 minutes
of activation.
* We recommend you to use this function when you make
the fridge empty for a long holiday due to the changes of
temperature.
O
