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SENSOR COOK
Sensor is a semi-conductor device that detects the vapor(moisture and humidity) emitted from the food as it
heats. The sensor adjusts the cooking time and power level for various foods and quantities and you don’t
need to enter the weight or quantity of the food. Follow the steps below for easy sensor cooking.
1. Press Baked Potato button.
(This example shows “Baked
Potato” menu and other menus
have the same procedures.
Prease refer to the SENSOR
COOK CHART below.)
The SENSOR indicator appears and “2” is
displayed.
After 2 seconds, SENSOR indicator blinks and
the oven starts cooking. When the sensor
detects the vapor emitted from the food,
remainder of cooking time appears with a beep
and the display counts down the remaining
time. When the cooking ends, the SENSOR
indicator disappears and you will hear 3 beeps.
Baked Potato
NOTE: 1. It is necessary to have the preparing time for the detect of sensor cooking.
So you have to use the oven after the power cord should be on 2~3 minutes later.
(If it is not preheated enough, the status of cooking may be not good)
2. Any sensor cooking selection can be programed with more or less time adjustment.
In case of cooking more food than the quantity listed in the chart, touch the Power button once
after touching one of sensor cook menus and before the oven beginning to start. In case of
cooking less food, touch Power button twice.
3. If “Err1” is displayed with a beep sound while you choose the sensor menu button, turn off &
on the oven and then try to use the oven again after 2 minutes.
If there is still this error, contact the qualified service man.
4. If “Err3” is displayed with a beep sound during operation, turn off & on the oven and then try to
use the oven again after 2 minutes.
Menu button
Display
Amount
before operation
in operation
Reheat
“ 1 ”
4~36 OZ
Baked Potato
“ 2 ”
2~5 Potatoes
Frozen Vegetable
“ 3 ”
1~6 CUPS
Fresh Vegetable
“ 4 ”
0.25~1.5 lb