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IMPORTANT SAFETY INSTRUCTIONS

SAVE THESE INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

WARNING : To prevent fire, burns, electric shock and other warnings:
Listed below are, as with all appliances, certain rules to follow and safeguards to assure high
performance from this oven:

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1. Do not use the oven for any reason other than food

preparation, such as for drying clothes, paper, or any
other nonfood items or for sterilizing purposes.

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2. Do not use the oven when empty, this could damage

the oven.

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3. Do not use the oven cavity for any type of storage,

such as papers, cookbook, cookware, etc.

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4. Do not operate the oven without the glass tray in place.

Be sure it is properly sitting on the rotating base.

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5. Make sure you remove caps or lids prior to cooking

when you cook food sealed in bottles.

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6. Do not put foreign material between the oven surface

and door. It could result in excessive leakage of
microwave energy.

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7. Do not use recycled paper products for cooking. They

may contain impurities which could cause sparks
and/or fires when used during cooking.

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8. Do not pop popcorn unless popped in a microwave

approved popcorn popper or unless it's commercially
packaged and recommended especially for microwave
ovens. Microwave popped corn produces a lower yield
than conventional popping; there will be a number of
unpopped kernels. Do not use oil unless specified by
the manufacturer.

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9. Do not cook any food surrounded by a membrane,

such as egg yolks, potatoes, chicken livers, etc.,
without first piercing them several times with a fork.

10. Do not pop popcorn longer than the manufacturer's

directions. (popping time is generally below 3 minutes).
Longer cooking does not yield more popped corn, it
can cause scorchings and fire.
Also, the cooking tray can become too hot to handle or
may break.

11. If smoke is observed, switch off or unplug the appliance

and keep the door closed in order to stifle any flames.

12. When heating food in plastic or paper containers, keep

an eye on the oven due to the possibility of ignition.

13. The contents of feeding bottles and baby food jars shall

be stirred or shaken and the temperature  checked
before consumption, in order to avoid burns.

14. Always test the temperature of food or drink which has

been heated in a microwave oven before you give it to
somebody, especially to children or elderly people. This
is important because things which have been heated in
a microwave oven carry on getting hotter even though
the microwave oven cooking has stopped.

15. Eggs in their shell and whole hard-boiled eggs should

not be heated in microwave ovens since they may
explode, even after microwave heating has ended;

16. Keep the waveguide cover clean at all times. Wipe the

oven interior with a soft damp cloth after each use. If
you leave grease or fat anywhere in the cavity it may
overheat, smoke or even catch fire when next using
the oven.

17. Never heat oil or fat for deep frying as you cannot

control the temperature and doing so may lead to
overheating and fire.

18. Liquids, such as water, coffee, or tea are able to be

overheated beyond the boiling point without appearing
to be boiling due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed from
the microwave oven is not always present. THIS
COULD RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER WHEN A SPOON OR
OTHER UTENSIL IS INSERTED INTO THE LIQUID. 
To reduce the risk of injury to persons:

a) Do not overheat the liquid.
b) Stir the liquid both before and halfway through

heating it

c) Do not use straight-sided containers with narrow

necks.

d) After heating, allow the container to stand in the

microwave oven for a short time before removing
the container.

e) Use extreme care when inserting a spoon or other

utensil into the container.

19. This appliance is not intended for use by

persons(including children) with reduced physical,
sensory or mental capabilities, or lack of experience
and knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person  responsible for their safety.

20. Children should be supervised to ensure that they do

not play with the appliance.

Содержание KOR-6L6B5S

Страница 1: ...Before operating this oven please read these instructions completely OPERATING INSTRUCTIONS COOK BOOK MICROWA VE OVEN KOR 6L6B5S...

Страница 2: ...VOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is importa...

Страница 3: ...an eye on the oven due to the possibility of ignition 13 The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption in order to avoid...

Страница 4: ...he oven may overheat and eventually cause a failure For proper ventilation allow above 76mm of space between oven sides rear and the minimum height of free space necessary above the top surface of the...

Страница 5: ...for all cooking 6 6 Roller guide This must always be used for cooking together with the glass cooking tray 7 7 Glass cooking tray Made of special heat resistant glass The tray must always be in proper...

Страница 6: ...4 4 POWER Used to set power level 5 5 CLOCK Used to set clock 6 6 ONE TOUCH COOK Used to cook or reheat specific quantities of food 7 7 TIME SET PAD Used to set the cooking time and the current time...

Страница 7: ...ll information except the present time touch the STOP CLEAR pad once more If the oven door is opened during the oven operation all information is retained If the START pad is touched and the oven does...

Страница 8: ...ter the correct time of day by touching the TIME SET pads in sequence 4 Touch the CLOCK pad NOTE If you attempt to enter an incorrect time the time will not be set and it will return to previous statu...

Страница 9: ...uring the defrosting cycle to signal that the food needs to be turn over or rearranged When the defrosting time ends you will hear 3 beeps NOTE Your oven can be programmed for 59minutes 90seconds 59 9...

Страница 10: ...Select the weight defrosting mode or the time defrosting mode 2 Touch the TIME SET pads for the defrosting time or weight you want 3 Touch the POWER pad Select desired power level 4 Touch the TIME SET...

Страница 11: ...played After 1 5 seconds the display is changed into the cooking time and the oven start cooking ONE TOUCH COOKING One touch cooking allows you to cook or reheat many of your favorite foods by touchin...

Страница 12: ...TA once 1 is displayed After 1 5 seconds the display is changed into cooking time and the oven starts cooking PASTA 1 serving Touch the PASTA pad once 2 serving Touch the PASTA pad twice within 1 5 se...

Страница 13: ...d for 3 seconds To cancel touch and hold the STOP CLEAR pad for 3 seconds TO SET POWER SAVE MODE 1 Touch the STOP CLEAR pad 0 or clock appears in the display 2 Touch and then hold the Clock pad for 3...

Страница 14: ...necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher The roller guide and oven cavity floor should be cleaned regularly to avoid excessive noise Simply...

Страница 15: ...of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside Q What does standing time mean A Standing time means that food should be removed from the o...

Страница 16: ...y service call The oven doesn t work 1 Check that the power cord is securely plugged in 2 Check that the door is firmly closed 3 Check that the cooking time is set 4 Check for a blown circuit fuse or...

Страница 17: ...WAVE ENERGY OUTPUT 800 W FREQUENCY 2 450MHz OUTSIDE DIMENSIONS W x H x D 446 x 270 x 336 mm CAVITY DIMENSIONS W x H x D 295 x 219 x 303 mm CAVITY VOLUME 20 L NET WEIGHT APPROX 10 9 Kg TIMER 59 min 90...

Страница 18: ...per Can be used in small quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Do not preheat for more than 8minutes Po...

Страница 19: ...n the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not...

Страница 20: ...will cook more quickly Microwaves can only penetrate to a depth of 4 5cm and as heat spreads through the food by conduction just as in a traditional oven the food cooks from the outside inwards WEIGHT...

Страница 21: ...ood cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other STARTING TEMPERATURE The col...

Страница 22: ...or edges of unevenly shaped foods such as chicken wings To prevent arching do not allow foil to come within 1 inch of oven walls or door Remove To prevent cooking thawed portions should be removed fr...

Страница 23: ...s P HI 4 6 min NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of the food Fro...

Страница 24: ...by milk 100ml 4fl oz 20 30 sec 225ml 8fl oz 40 50 sec Sandwich roll or bun 1 roll 20 30 sec Lasagna 1 serving 4 6 min 10 1 2 oz 300g Casserole 1 cup 1 1 2 3 min 4 cups 5 7 min Mashed potatoes 1 cup 2...

Страница 25: ...vegetables Vegetables Weight Time Comments Broccoli 1 2 lb 250g 3 4 min 1 lb 500g 5 7 min Brussels sprouts 1 2 lb 250g 4 5 min Carrots 1 2 lb 250g 3 4 min Cauliflower 1 2 lb 250g 3 4 min 1 lb 500g 5...

Страница 26: ...sprinkle generously with cheese 5 Cook at P 80 for 2 minutes until the cheese has melted STIR FRIED VEGETABLES 1 tbsp 15ml sunflower oil 2 tbsp 30ml soy sauce 1 tbsp 15ml sherry 1 2 5cm root ginger p...

Страница 27: ...til the fruit has softened Add sugar mix well 2 Cook at P 80 for 25 30 minutes until setting point is reached stir every 4 5 minutes 3 Pour into hot clean jars Cover seal and label setting point To de...

Страница 28: ...s SAVORY MINCE 1 small onion diced 1 clove garlic crushed 1 tsp 5ml oil 7 oz 200g can chopped tomatoes 1 tbsp 15ml tomato puree 1 tsp 5ml mixed herbs 8 oz 225g minced beef salt and pepper 1 Place onio...

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