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15

CARE AND CLEANING

Although your oven is provided with safety features, it is important to observe the following:
1. It is important not to defeat or tamper with safety interlocks.
2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces. Wipe

the sealing area frequently with a mild detergent, rinse and dry. Never use abrasive powders or pads.

3. When opened, the door must not be subjected to strain, for example, a child hanging on an opened door or any load could

cause the oven to fall forward to cause injury and also damage to the door. Do not operate the oven if it is damaged, until it
has been repaired by a trained service technician.
It is particularly important that the oven closes properly and that there is no damage to the:
i) Door (bent)
ii) Hinges and Hookes (broken or loosened)
iii) Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except a properly trained service technician.

BEFORE YOU CALL FOR SERVICE

Refer to the following checklist, you may prevent an unnecessary service call.
• The oven doesn’t work :

1. Check that the power cord is securely plugged in.
2. Check that the door is firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main circuit breaker in your house.

• Sparking in the cavity;

1. Check utensils. Metal containers or dishes with metal trim should not be used.
2. Check that metal skewers or foil does not touch the interior walls.

If there is still a problem, contact the service station.

WEIGHT & MEASURE CONVERSION CHART

Ounces

Hundredths of a Pound

Tenths of a Pound

Grams

1-2

.06-.15

0.1

50

3-4

.16-.25

0.2

100

5-6

.26-.35

0.3

150

7

.36-.45

0.4

200

8-9

.46-.55

0.5

250

10-11

.56-.65

0.6

300

12-13

.66-.75

0.7

350

14

.76-.85

0.8

400

15-16

.86-.95

0.9

450

WEIGHT DEFROST AND COOK CONVERSION CHART

POUNDS(lb.)

GRAMS(g)

1

/

4

114

1

/

2

227

3

/

4

341

1

454

2

907

3

1361

4

1814

5

2268

6

2722

7

3175

8

3629

9

4082

10

4526

11

4990

POUNDS & OUNCES TO GRAMS

FLUID MEASUREMENTS

OUNCES(oz.)

GRAMS(g)

1

28

2

57

3

85

4

113

5

142

6

170

7

198

8

227

OUNCES(oz.)

GRAMS(g)

9

255

10

284

11

312

12

340

13

369

14

397

15

425

16

454

1 Cup

=     8 fluid ounces

=   240 ml.

1 Pint

=   16 fluid ounces

=   480 ml.

1 Quart

=   32 fluid ounces

=   960 ml.

1 Gallon

= 128 fluid ounces

= 3840 ml.

Содержание KOR-63DBM

Страница 1: ...MICROWAVE OVEN OPERATING INSTRUCTIONS COOK BOOK Model No KOR 63DBM Before operating this oven please read these instructions completely ...

Страница 2: ...odsmustnotbe heatedinsealedcontainerssincetheyareliableto explode f WARNING Onlyallowchildrentousetheoven withoutsupervisionwhenadequateinstructionshave beengivensothatthechildisabletousetheovenina safewayandunderstandsthehazardsofimproperuse TABLE OF CONTENTS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 TABLE OF CONTENTS 1 EARTHING INSTRUCTIONS 2 INSTALLATION 2 IMPORTANT...

Страница 3: ...nterference may result if the oven is located close to a TV Radio antenna feeder and so on Position the oven as far from them as possible 4 Away from heating appliance and water taps Keep the oven away from hot air steam or splash when choosing a place to position it or the insulation might be adversely affected and breakdowns occur 5 Power supply Check your local power source This oven requires a...

Страница 4: ...everal times with a fork 10 Do not pop popcorn longer than the manufacturer s directions popping time is generally below 3 minutes Longer cooking does not yield more popped corn it can cause scorchings and fire Also the cooking tray can become too hot to handle or may break 11 If smoke is observed switch off or unplug the appliance and keep the door closed in order to stifle any flames 12 When hea...

Страница 5: ...isplay Cooking time power level indicators and present time are displayed One touch Used to cook or reheat specific quantities of food Time set pad Used to set the cooking time and the present time Auto cook Used to cook or reheat many of favorite food Clock Used to set clock Start Speedy cook Used to start the oven and also used to set a reheat time Power Used to set power level Defrost Used to d...

Страница 6: ...on is retained If the START is touched and the oven does not operate check the area between the door and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is completely closed or the program has been reset Make sure the oven is properly installed and plugged into the electrical outlet When the oven is first plugged in the display wi...

Страница 7: ... down the time to show how much cooking time is left When the cooking time ends END indicator will blink All recipes require frozen foods to be defrosted fully before cooking This oven can be programmed to automatically defrost food before cooking 1 Touch DEF pad The DEFROST indicator lights and 0 is displayed 2 Touch number pads for the defrosting time you want The display will show what you touc...

Страница 8: ... is displayed After 1 5 seconds the display is changed into the cooking time and the oven start cooking FROZEN PIZZA 200g Touch FROZEN PIZZA once 400g Touch FROZEN PIZZA twice within 1 5 seconds NOTE 1 Use only one frozen pizza at a time 2 Use only frozen pizza made for microwave ovens 3 If the cheese of frozen pizza does not melt sufficiently cook a few seconds longer 4 Some brands of frozen pizz...

Страница 9: ...starts cooking The safety lock prevents unwanted oven operation such as by small children To set press and hold STOP CLEAR for 3 seconds To cancel press and hold STOP CLEAR for 3 seconds To set press and hold LESS for 3 seconds and display will turn off If you touch any key pads display will turn on and the oven will operate normally If you don t touch any key pads within 10 seconds display will t...

Страница 10: ...rage and food containers Containers such as margarine tubs can melt in the microwave Metal utensils These can damage your oven Remove all metal before cooking Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly Food at the outside of the dish absorbs more energy and heats more quickly so stir from the outside to the center The oven will turns off when you ...

Страница 11: ...t it is time to change the position of the item being defrosted The includes turning over or rotating the item separating defrosted pieces or sections or shielding Shielding means to use a 2 inch strip of aluminum foil to protect thinner or unevenly shaped part from beginning to cook Microwave energy will not penetrate the foil Some rules apply to the use of foil Do not let the foil pieces touch e...

Страница 12: ...tes then finish with cold running water about 5 minutes Place pork strips on a microwave rack cover with paper towel At beeps separate and turn over Press START to continue defrosting Let stand 20 minutes Place pork cubes on a microwave rack cover with paper towel At beep separate and rearrange Press START to continue defrosting Let stand 20 minutes Place roast up to 3 pounds on a glass cooking tr...

Страница 13: ...due to the shape cut and composition of the meat Chicken Whole P 80 12 14 min Breast boned P 80 10 12 min portions P 80 11 13 min Turkey Whole P 80 13 15 min NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape and composition of the food ITEM MICROWAVE COOKINGTIME METHOD STANDING POWER PERPOUND TIME F...

Страница 14: ...8 10 min 5 min onions fresh whole peeled 8 10 small 13 17 min 5 min pea pods snow peas frozen whole 6 oz pkg 7 8 min 3 min peas and carrots 10 oz pkg 9 11 min 3 min parsnips fresh cubed 1 lb 9 10 min 5 min potatoes white or sweet fresh whole 4 6 oz eash 13 15 min 3 min whole 8 6 oz eash 18 20 min 5 min squash summer fresh 1 2 in slices 1 lb 9 11 min 3 min squash summer frozen sliced 10 oz pkg 8 10...

Страница 15: ...ancake 10 oz P 50 5 6 min Frozen vegetables 6 oz P 50 8 12 min 10 oz P 50 10 14 min Cheese cake 17 oz P 50 4 5 min Brownies 13 oz P 50 2 4 min Pound cake 103 4 oz P 50 11 2 3 min Coffee cake 11 12 oz P 50 3 5 min Arrange on paper tower lined paper plate covered with paper tower Arrange on microwave oven roasting rack Pierce pouch Set on plate Turn over halfway through cooking Each individually wra...

Страница 16: ...owing checklist you may prevent an unnecessary service call The oven doesn t work 1 Check that the power cord is securely plugged in 2 Check that the door is firmly closed 3 Check that the cooking time is set 4 Check for a blown circuit fuse or tripped main circuit breaker in your house Sparking in the cavity 1 Check utensils Metal containers or dishes with metal trim should not be used 2 Check th...

Страница 17: ... or coloured black The wire which is colured brown must be connected to the terminal which is marked with the letter L or coloured red QUESTIONS AND ANSWERS Q I accidentally ran my microwave oven without any food in it Is it damaged A Running the oven empty for a short time will not damage the oven However it is not recommended Q Can the oven be used with the glass tray or roller guide removed A N...

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