1
PRECAUTIONS .................................................... 1
IMPORTANT SAFETY INSTRUCTIONS............. 2
SPECIFICATIONS................................................. 3
IMPORTANT .......................................................... 3
EARTHING INSTRUCTIONS ............................... 4
INSTALLATION...................................................... 4
FEATURES DIAGRAM ..................................... 5, 6
OPERATION PROCEDURE................................. 7
CONTROLS ........................................................... 8
SETTING THE CLOCK...................................... 8
WEIGHT DEFROSTING.................................... 8
TIME DEFROSTING .......................................... 9
COOKING IN ONE STAGE ............................... 9
COOKING IN TWO STAGE ............................ 10
SEQUENCE PROGRAMMING....................... 11
KITCHEN TIMER MODE................................. 11
ONE TOUCH COOKING ................................. 12
EXPRESS COOK............................................. 13
MORE TIME/LESS TIM ................................... 13
TOP BROWN ................................................... 13
AUTO COOK .................................................... 14
CHILD SAFETY LOCK .................................... 15
TO STOP THE OVEN WHILE THE OVEN IS
OPERATING..................................................... 15
CARE OF YOUR MICROWAVE OVEN ............ 16
BEFORE YOU CALL FOR SERVICE ................ 17
CARE AND CLEANING .......................................17
QUESTIONS AND ANSWERS .......................... 18
UTENSIL TEST.................................................... 19
COOKING UTENSILS......................................... 19
USE YOUR MICROWAE OVEN SAFELY............ 20
MICROWAVING PRINCIPLES........................... 21
HOW MICROWAVES COOK FOOD ................. 21
CONVERSION CHARTS .................................... 21
COOKING TECHNIQUES .................................. 22
DEFROSTING GUIDE ........................................ 23
DEFROSTING CHART ....................................... 23
COOKING & REHEATING CHART ................... 24
VEGETABLE CHART.......................................... 25
RECIPE ................................................................ 26
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result
in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
(c) WARNING : If the door or door seals are damaged, the oven must not be operated until it has
been repaired by a competent person : (1) door (bent), (2) hinges and latches(broken or
loosened), (3) door seals and sealing surfaces.
(d) WARNING : It is hazardous for anyone other than a competent person to carry out any service or
repair operation which involves the removal of a cover which gives protection against exposure to
microwave energy.
(e) WARNING : Liquids or other foods must not be heated in sealed containers since they are liable
to explode.
(f) The appliance is not intended for use by young children or infirm persons without supervision.
Young children should be supervised to ensure that they do not play with the appliance.
(g) WARNING : Only allow children to use the oven without supervision when adequate instructions
have been given so that the child is able to use the oven in a safe way and understands the
hazards of improper use.
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