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This function allows you to simply and automatically cook a range of cakes/breads.
Always use oven gloves when touching the recipients in the oven.
CAKE
1. Touch Cake button once.
MICROWAVE and CONVECTION indicator light.
"1 CAKE" and "SET WEIGHT" shows in display.
2. Select the menu by pressing the Cake button until the
required menu is displayed.
Refer to the cake menu chart below for further details.
3. Turn the dial knob to set the cooking weight.
For a cooking weight of 2 lb, turn the dial knob to the right
to set 2 lb.( up to 3 lb )
"2.0 LBS" and "PRESS START" shows in display.
Refer to the cake menu chart below for further details.
4. Touch START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
Memory
Cake
M/W
Crusty
Auto Cook
▲
STOP/CLEAR
START/
SPEEDY COOK
▲
Ti
m
e W
eight Quan
tity
Press Cake key
Once
Twice
Cake Menu
1 CAKE
2 BREAD
Minimum Weight
0.6 lb
0.2 lb
Maximum Weight
3 lb
3 lb
Weight Step
0.2 lb
0.2 lb
This program offers a choice 2 programs for cooking a range of cake / bread.
Please refer to the recommended recipes details below.
The following table presents the various "CAKE/BREAD".
Ingredients
Method
Cookware
150g(5oz.) butter
10ml(2tsp.) grated lemon rind
125g packet of cream cheese
225g(8oz.) caster sugar 50g
3 eggs,beaten
100g(4oz.) plain flour
150g(5oz.) sultanas
150g(5oz.) cherries
Fruity Cream-cheese Cake
1. Cream together butter, lemon rind, cream cheese and
sugar until light and fluffy.
2. Add eggs a little at a tone beating well after each addition.
3. Foil in sifted flours, sultanas and quatered cherries.
Spread mixture into tin.
4. Cook on 'CAKE'
20 Cm(8”) round
cake tin Rack
