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COOKING & REHEATING CHART

Cooking chart

MEAT

Beef joint -Rare

P-80

8-10 min.

-Medium

P-80

9-11 min.

-well done

P-80

11-13 min.

Pork Joint

P-HI

12-14 min.

Bacon joint

P-HI

8-10 min.

POULTRY

Whole chicken

P-HI

6-8 min.

Portions chicken

P-80

5-7 min.

Breast (boned)

P-80

6-8 min.

FISH

Fish Fillets

P-HI

4-6 min.

Whole Mackerel,

P-HI

4-6 min.

Cleaned and prepared

Whole Trout, Cleaned

P-HI

5-7 min.

& Prepared

Salmon steaks

P-HI

4-6 min.

NOTE :

The above times should be regarded only as a guide. Allow for difference in individual tastes and

preferences. The times may vary due to the shape, cut, and composition of the food.

Frozen meat, poultry and fish must be thoroughly thawed before cooking.

Cooking Time

Item

Per lb./450g

Special Instruction

- Chilled meat and poultry should be removed from

the refrigerator at least 30 minutes before
cooking.

- Always let the meat and poultry stand, covered

after cooking.

- Brush a little oil or melted butter over the fish, or

add 15~30ml(1-2 tbsp) lemon juice, wine, stock,
milk or water.

- Always let the fish stand, covered, after cooking

700W

800W

Power

Level

Содержание KOR-6A0R

Страница 1: ... please read these instructions completely Customer Helpline number 0844 887 2525 OPERATING INSTRUCTIONS COOK BOOK HOW TO TURN ON THE OVEN AT FIRST MICROWA VE OVEN KOR 6A0R KOR 6A0RR KOR 6A0RC money money money money money money ...

Страница 2: ...ealing surfaces d WARNING It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy e WARNING Liquids and other foods must not be heated in sealed containers since they are liable to explode f WARNING This appliance can be used by children aged from 8 years a...

Страница 3: ...COOKING IN TWO STAGE 12 30 sec 13 ONE TOUCH COOKING 13 AUTO COOK 14 HOW TO STOP THE OVEN WHILE THE OVEN IS OPERATING 15 TO SET STANDBY POWER 0 MODE 15 CARE OF YOUR MICROWAVE OVEN 16 QUESTIONS AND ANSWERs 17 BEFORE YOU CALL FOR SERVICE 18 CARE AND CLEANING 18 SPECIFICATIONS 19 COOKING INSTRUCTIONS 20 USE YOUR MICROWAVE OVEN SAFELY 21 ARCING 21 MICROWAVING PRINCIPLES 22 HOW MICROWAVES COOK FOOD 22 C...

Страница 4: ...eleakageof microwaveenergy 7 Donotuserecycledpaperproductsfor cooking Theymaycontainimpurities whichcouldcausesparksand orfires whenusedduringcooking 8 Donotpoppopcornunlesspoppedin amicrowaveapprovedpopcorn popperorunlessit scommercially packagedandrecommended especiallyformicrowaveovens Microwavepoppedcornproducesa loweryieldthanconventionalpopping therewillbeanumberofunpopped kernels Donotuseoi...

Страница 5: ...rying asyoucannotcontrolthe temperatureanddoingsomaylead tooverheatingandfire 18 Liquids suchaswater coffee ortea areabletobeoverheatedbeyond theboilingpointwithoutappearingto beboilingduetosurfacetensionof theliquid Visiblebubblingorboiling whenthecontainerisremovedfrom themicrowaveovenisnotalways present THISCOULDRESULTIN VERYHOTLIQUIDSSUDDENLY BOILINGOVERWHENASPOON OROTHERUTENSILIS INSERTEDINTO...

Страница 6: ...the oven may overheat and eventually cause a failure For proper ventilation allow above 76mm of space between oven sides rear and the minimum height of free space necessary above the top surface of the oven is 100mm 2 Steady flat location This oven should be set on a steady flat surface This oven is designed for counter top use only The microwave oven shall not be placed in a cabinet unless it has...

Страница 7: ...r Protects the microwave outlet from splashes of cooking foods 8 8 Roller guide This must always be used for cooking together with the glass cooking tray 9 9 Coupler This fits over the shaft in the center of the oven cavity floor This is to remain in the oven for all cooking 0 0 Glass cooking tray Made of special heat resistant glass The tray must always be in proper position before operating Do n...

Страница 8: ...me 5 5 POWER Used to set power level 6 6 ONE TOUCH COOK Used to cook or reheat specific quantities of food 7 7 TIME SET BUTTON Used to set the cooking time and weight 8 8 STOP CLEAR Used to stop the oven operation or to delete the cooking data 9 9 START 30 SEC Used to start the oven and also used to set a reheat time 0 0 Used to turn the AC power on the oven FEATURES DIAGRAM continued 1 0 2 3 4 6 ...

Страница 9: ...tops cooking and all information retained To erase all information push the STOP CLEAR button once more If the oven door is opened during the oven operation all information is retained If the START button is pushed and the oven does not operate check the area between the door and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is ...

Страница 10: ...and beep sounds The oven is turned AC power on 2 Press and hold STOP CLEAR button until display is turned off The oven is turned off and will use no power NOTE If the mains power goes off the display disappears until the power comes back on and the Eco button is pressed and held until a beep sounds The oven is automatically powered off if not used for 10 Minutes ...

Страница 11: ...ton The display will show you 0 The display will show you what you pushed NOTE Your oven can be programmed for 200g 3000g in Weight defrosting mode When you push the START button the display counts down the time to show you how much defrosting time is left The oven beeps during the defrosting cycle to signal that the food needs to be turn over or rearranged When the defrosting ends you will hear 3...

Страница 12: ...e TIME SET buttons for the cooking time 3 Push the START button The display will show what you pushed The display will show what you pushed NOTE Your oven can be programmed for 59 minutes 90 seconds 59 90 Using lower power levels increases the cooking time which is recommended for foods such as cheese milk and slow cooking of meats NOTE If step 1 is omitted the oven will cook at full power ...

Страница 13: ...ogrammed to automatically defrost food before cooking 1 Push the WEIGHT DEFROST button 2 Push the TIME SET buttons for the defrosting weight you want 3 Push the POWER button Select desired power level 4 Push the TIME SET buttons for desired cooking time 5 Push the START button The display will show what you selected P HI is displayed The display will show what you selected This example shows power...

Страница 14: ... FROZEN PIZZA button once for 200g pizza or twice for 400g pizza When you push the FROZEN PIZZA button once 200 is displayed After 1 5 seconds the display is changed into the cooking time and the oven start cooking FROZEN PIZZA 200g Push the FROZEN PIZZA button once 400g Push the FROZEN PIZZA button twice within 1 5 seconds 30 sec 30 sec allows you to reheat for 30 seconds at 100 full power by sim...

Страница 15: ... 1 is displayed After 1 5 seconds the display is changed into cooking time and the oven starts cooking PASTA 1 serving Push the PASTA button once 2 serving Push the PASTA button twice within 1 5 seconds AUTO COOK AUTO COOK allows you to cook or reheat many of your favorite foods by repeatedly pushing the AUTO COOK button When you push the AUTO COOK button once AC 1 will be displayed By repeatedly ...

Страница 16: ... Open the door You can restart the oven by closing the door and pushing the START button NOTE Oven stops operating when door is opened TO SET STANDBY POWER 0 MODE 1 Push the STOP CLEAR button 0 appears in the display 2 Press and hold the STOP CLEAR button until display is turned off 3 To cancel STANDBY POWER 0 mode press and hold Eco button until display is turned on and beep sounds The oven is ag...

Страница 17: ...y necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher The roller guide and oven cavity floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent water or window cleaner and dry The roller guide may be washed in mild sudsy water 1 2 3 4 5 6 7 The oven should be cleaned regularly and any ...

Страница 18: ... of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside Q What does standing time mean A Standing time means that food should be removed from the oven and covered for additional time to allow it to finish cooking This frees the oven for other cooking Q Why does my oven not always cook as fast as the microwave cooking guide says A Check your coo...

Страница 19: ...and sealing surfaces 4 The oven should not be adjusted or repaired by anyone except a properly competent service technician 5 The oven should be cleaned regularly and any food deposits removed 6 Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation BEFORE YOU CA...

Страница 20: ...R 1200W MICROWAVE ENERGY OUTPUT 800W FREQUENCY 2 450 MHz OUTSIDE DIMENSIONS W x H x D 446 x 270 x 330 mm CAVITY DIMENSIONS W x H x D 295 x 219 x 303 mm CAVITY VOLUME 20 L NET WEIGHT APPROX 11 7 Kg TIMER 59 min 90 sec POWER SELECTIONS 10 Levels Specifications are subject to change without notice ...

Страница 21: ...ents Can be used in small quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Do not preheat for more than 8minutes Porcelain pottery glazed earthenware and bone china are usually suitable unless deco rated with a metal trim Some frozen foods are packaged in these dishes Can be used to warm food Overheating may caus...

Страница 22: ... in the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not attempt to deep fat fry in your microwave oven Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out stir during heating if n...

Страница 23: ...z 1 4 pt 300 ml 10 fl oz 1 2 pt 600 ml 20 fl oz 1pt SPOON MEASURES 1 25 ml 1 4 tsp 2 5 ml 1 2 tsp 5 ml 1 tsp 15 ml 1 tbsp FLUID MEASUREMENTS 1 Cup 8 fl oz 240 ml 1 Pint 16 fl oz UK 20 fl oz 480 ml UK 560 ml 1 Quart 32 fl oz UK 40 fl oz 960 ml UK 1120 ml 1 Gallon 128 fl oz UK 160 fl oz 3840 ml UK 4500 ml Then they pass through the cooking containers to be absorbed by the water molecules in the food...

Страница 24: ...ood cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other STARTING TEMPERATURE The colder the food the longer it takes to heat up Food from a fridge takes longer to reheat than food at room temperature LIQUIDS All liquids must be stirred before and during heating Water especially must ...

Страница 25: ...revent arching do not allow foil to come within 1 inch of oven walls or door Remove To prevent cooking thawed portions should be removed from the oven at this point This may shorten defrost time for food weighing less than 3 lbs 1350g DEFROSTING GUIDE DEFROSTING CHART by Time Defrost The times are approximate because freezer temperatures vary BEEF Minced beef 1 lb 450g Stew Meat 1 1 2 lbs 675g Pat...

Страница 26: ...e times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of the food Frozen meat poultry and fish must be thoroughly thawed before cooking Cooking Time Item Per lb 450g Special Instruction Chilled meat and poultry should be removed from the refrigerator at least 30 minutes before cooking Always let ...

Страница 27: ... 40 50 sec Sandwich roll or bun 1 roll 20 30 sec Lasagna 1 serving 4 6 min 10 1 2 oz 300g Casserole 1 cup 1 1 2 3 min 4 cups 5 7 min Mashed potatoes 1 cup 2 3 min 4 cups 6 8 min Baked beans 1 cup 2 3 min Ravioli or pasta in sauce 1 cup 3 4 min 4 cups 7 10 min Item Special Instructions Empty into a small serving bowl Stir well once or twice during heating Before serving check the temperature carefu...

Страница 28: ...alves Arrange stems to the centre Cut courgettes into slices Add 30ml 2tbsp water or a knob of butter Cook until just tender Cut egg plants into small slices and sprinkle with 1 tablespoon lemon juice Cut leeks into thick slices Prepare small whole or sliced mushrooms Do not add any water Sprinkle with lemon juice Spice with salt and pepper Drain before serving Cut onions into slices or halves Add...

Страница 29: ...r removed or has an invalid serial number or if an unauthorised person has carried out any repairs or alterations The guarantee is in addition to and does not diminish your statutory or legal rights For further information regarding your guarantee please see the section at the rear of your instruction manual ln the event of a breakdown please refer to the troubleshooting guide in your instruction ...

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