2
• Precautions to Avoid Possible Exposure to Excessive Microwave Energy ........................................ 2
• Important Safety Instructions ..............................................................................................................
3
• Federal Communication Commission Radio Frequency Interference Statement ................................
4
• Grounding Instructions .......................................................................................................................
4
• Installation Guide .............................................................................................................................. 5
• Specifications ................................................................................................................................... 6
• Features Diagram .......................................................................................................................... 7-8
• Operation Procedure .......................................................................................................................... 9
• Controls ...................................................................................................................................... 10-17
• Care of Your Microwave Oven ..................................................................................................... 18-19
• Questions and Answers ................................................................................................................... 20
• Cooking Instructions ................................................................................................................... 21-30
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result
in harmful exposure to microwave energy. It is important not to defeat or tamper with the
safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door
close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches
(broken or loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
C O N T E N T S
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