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Inspection and First-Time Setup Procedure
7
Cat. No. 01021716
6. Ensure the red switch on the rear of the unit is in the OFF position. Connect the power cord to the unit and
to a power supply. 15A with GFI is recommended.
NOTE It may take several minutes before the hot tank is full and water begins to flow from the dispensing
head. Flush approximately 3 gallons (11 liters) of water through the hot tank.
Sanitize the Unit
1. Slowly turn ON the water supply. The incoming water will mix with the chlorine.
2. Press and hold the large dispense (Cold) button to start flushing water through the unit.
3. Stop flushing when water with a chlorine smell starts to flow from the dispensing head.
4. Do not dispense any of the sanitizing solution through the hot tank.
5. Allow the sanitizer solution to stand in the unit for 20–30 minutes.
6. Activate and hold the large dispense (Cold) button. Flush 3 gallons through the unit and the cold tank.
7. Activate and hold the Hot button. Flush 3 gallons through the hot tank.
8. Activate and hold the room temperature button. Flush 1 gallon (4 liters) through the unit.
9. Verify that all chlorine has been rinsed from the hot, cold, and room faucets with a chlorine test.
Remove the Sanitizing Cartridge
1. Turn OFF the water supply. Activate the dispense button to relieve any pressure in the unit.
2. Unplug the power cord.
3. Remove the sanitizer cartridge and EZ head. Reconnect the inlet feed tubing to the unit.
4. Remove all bypass plugs from the heads or the empty housings on an AC 50 RO configuration.
NOTE Prepare all filters, RO cartridges, and the RO storage tank strictly in accordance with the instructions
included in the Appendix section of this manual.
Install and Flush the Water Treatment Components
NOTE If prep station has a plumbed in RO, then use the RO water for final rinse, bypassing the installed
cartridges.
1. If the unit is going to be configured with an LC-100 or
AC 50 RO system, remove the EZ heads and install the other components.
2. Install the properly prepared water treatment equipment inside the POU Cooler.
3. Reconnect the UV wiring connectors in the top of the unit.
4. Turn ON the water supply and plug in the unit.
2. Slowly turn ON the water supply. Open the ball valve on the top of the full RO water storage tank.
6. Flush 1–2 gallons (4–8 liters) of hot water, 1–2 gallons (4–8 liters) of cold water, and 1 gallon (4 liters) of
water through the unit to flush the new water treatment components and the water in the unit. Verify the
water is running clear of any carbon fines or color.