11
n
When you are happy the waffle is cooked, remove it by gently
loosening the edges with a heat-proof plastic spatula. Never use
metal utensils, as they may damage the non-stick coating.
n.B. The first time you use the appliance, it may have a slight odour
and may smoke a little. This is normal and common to appliances with
a non-stick surface.
Hints
&
Tips
n
The Waffle Maker has been designed with a handle that locks down to
secure the contents when cooking.
n
Always pre-heat your Waffle Maker completely before using.
n
The lid of the Waffle Maker should be closed whilst pre-heating.
n
For evenly filled waffles, pour the batter onto the centre of each grid
and spread out evenly to the edges.
n
Do not overfill the plates, this may cause the batter to overflow.
n
Waffles are best served hot, immediately after cooking, but baked
waffles, may be kept warm in a low oven. Do not wrap in foil as they
may loose their crispness.
n
Baked waffles may be frozen. Allow to cool completely then place in a
plastic food bag. Use baking parchment to keep the waffles separated
and freeze. Reheat in a toaster or under a grill.
n
For added flavour, serve your waffles with fruit syrups, warmed fruit
compote, fresh berries, chopped fruit or yogurt.
n
For sweeter waffles serve with a dusting of icing sugar, whipped
cream, ice cream or chocolate sauce.
n
For best results, allow waffle mixture to rest for a few minutes before
pouring into the machine.
n
Use the waffle mixture as soon as possible, do not leave overnight.
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